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Mar 10, 2023 · From East to West, there are plenty of stores in Singapore serving legit BBQ sambal stingray that will satiate any cravings you have!
- CHAN BBQ. The stingray wings were thick and large. Pulling it apart, rows of ray meat came out in fleshy slices. CHAN BBQ’s ray meat was thick, and extremely juicy and tender.
- Chomp Chomp BBQ 忠忠烧烤. Hailing from Chomp Chomp, the stingray here is wetter and has more distinct smokiness and sambal flavour than CHAN’s. They take pride in the way they marinade their stingrays before grilling them unlike many other stalls that only apply the chili after grilling.
- Ming Yen Seafood 铭雁烧烤海鲜. Stingray was drier than Boon Tat’s (another stall from Lau Pat Sat) but Ming Yen’s meat was much tastier, probably because their marinate settled longer.
- Alan Banana Leaves BBQ Seafood 香蕉叶烧烤海鲜. A hell lot of sambal which was super shiok because it not only packed a pretty fiery punch, it also complimented well; it was sweet, slightly sour and felt balanced with a tad bit of smokiness to it.
Jan 2, 2024 · Sambal Stingray, a meal that represents the ideal fusion of spicy, salty, and succulent tastes, is tucked away inside the diverse culinary tapestry of Singapore. This mouthwatering seafood dish, which drew inspiration from Singapore's numerous cultural influences, is a monument to the city-state's rich culinary past.
- Due to the sambal chilli that goes with the soft beef, this meal, which is somewhat more expensive than average (starting at $18), is one you won’t...
- Around 1600, this seafood dish initially appeared in Malaysia. Stingray had been eaten in this region for many years before Portuguese spice dealer...
- The stingray flesh is barbecued and placed on top of banana leaves with sambal chili sauce. The dish’s smoky, spicy meat is given an additional tas...
May 11, 2023 · Stingray Forever BBQ Seafood at East Coast Lagoon village serves their BBQ stingray with the most amazing sambal! Hurry down and try it for yourself today!
Apr 12, 2019 · With that, I had high expectations for their Sambal Stingray (S$12 for small, S$15 for medium, S$18 for large). I lifted the metal cover off to unveil the beauty, slathered in the same sambal sauce that I have raved enough about.
- 8201 4400
- 51 Yishun Avenue 11, Yishun Park Hawker Center, #01-39, 768867
- Asian
Apr 27, 2024 · Is this really the best BBQ stingray and fish Jurong has to offer? It could very well be, but that judgment will vary from person to person. Come try for yourself. If anything, you’ll get a hearty meal out of B.B.Q Seafood’s menu. Expected damage: S$9 – S$19 per pax. We tried Singapore’s best-rated zi char
Here are five hawker stalls that will satiate your late-night sambal BBQ stingray cravings.
