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Graham Elliot Bowles (born January 4, 1977) is an American chef, restaurateur, and reality television personality. He first gained recognition in the restaurant business as a three-time nominee for the James Beard Award .
At age 27, Graham Elliot became the youngest chef in the US to receive four stars from a major publication (Chicago Tribune, Chicago Sun-Times). His creative fine dining work at Avenues at the Peninsula Hotel also earned him three James Beard nominations.
330K Followers, 483 Following, 9,919 Posts - GRAHAM ELLIOT (@grahamelliot) on Instagram: "🌎Traveler (World/50 States) 🏆Chefs Hall Of Fame ⭐️⭐️Michelin 🥈🥈🥈James Beard 🥇Emmy Nominee 📺 Food TV 📕Cookbook Author 🎸Lollapalooza 👨🏻🍳Dad 👦🏻👦🏻👦🏻🐕".
Graham Elliot Bowles (born January 4, 1977) is a Chicago-based chef. He is a former judge on MasterChef and MasterChef Junior. Elliot was born in Seattle, Washington, as a self-described "Navy brat".
Learn about Graham Elliot, a creative and humorous chef who co-hosts and judges MasterChef and MasterChef Jr. on Fox Network. Find out his achievements, awards, and restaurant in Chicago.
Graham Elliot is a returning judge on of The Great American Recipe Season 2, premiering in June on PBS. He is a self-described "navy brat", has traveled the world and all fifty states, sparking...
Learn about Graham Elliot, a critically acclaimed chef who has appeared on Top Chef, MasterChef and MLB Grub Tour. Find out his achievements, projects and personal life on Bravo's website.