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Nov 11, 2022 · Directions. In a bowl, whisk first 8 ingredients; cut in butter until crumbly. In another bowl, whisk honey and water; gradually add to dry ingredients, tossing with a fork until dough holds together when pressed. Divide dough in half. Shape each into a disk; cover and refrigerate until firm enough to roll, about 30 minutes. Preheat oven to 350°.
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Sift together the whole wheat flour, all-purpose flour, baking powder and baking soda; set aside.
In a medium bowl, cream together the margarine, brown sugar and honey until light and fluffy. Stir in the sifted ingredients alternating with the milk and vanilla. Cover dough and refrigerate overnight.
Preheat the oven to 350 degrees F (175 degrees C). Divide the chilled dough iinto quarters. On a well floured surface, roll the dough out one quarter at a time iinto a 5x15 inch rectangle. Divide into rectangles using a knife. Place rectangles ointo ungreased cookie sheets. Mark a line down the center of each one, and prick with a fork. For a cinnamon flavored cracker, sprinkle with a cinnamon sugar mixture before baking.
Bake for 13 to 15 minutes in the preheated oven. Remove from baking sheets to cool on wire racks.
Learn how to make your own honey graham crackers with whole wheat flour, brown sugar, honey and vanilla. These homemade crackers are perfect for snacking or baking.
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Jan 24, 2016 · Honey Graham Crackers. Servings: 36 - 48 crackers. Prep Time: 30 mins. Cook Time: 20 mins. 1 hr. These homemade honey graham crackers are better than store-bought! Print Recipe Pin Recipe Leave a Review. Ingredients. 1 ½ cups whole wheat flour (170 grams) 1 ½ cups all-purpose flour (180 grams) 1 teaspoon baking powder. ½ teaspoon baking soda.
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Jul 6, 2022 · Jump to Recipe. Everyone’s favorite snack…now made at home! These homemade Honey Graham Crackers are simple to make, have the perfect balance between crispy and soft, and taste SO. GOOD. Every bite is very reminiscent of the classic treat!
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Sep 21, 2021 · I buy them for s’mores or to be pulverized into crumbs for a graham cracker crust, but I’d never made them from scratch. It turns out they’re a fun project with delicious results! Freshly baked graham crackers have a good snap and crunch, and taste more deeply of honey flavors than the boxed versions.
Jun 26, 2012 · Cook Time: 15 mins. Resting time: 2 hrs. Total Time: 3 hrs 15 mins. A copycat recipe for the famous crackers.
Jun 13, 2023 · Homemade Honey Graham Crackers are a wonderful afternoon snack option, pair them with a cold glass of milk and you have a delicious dish. These honey graham crackers are made with whole wheat flour for a healthier version than the store bought version.
