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Joseph Bastianich (born September 17, 1968) is an American restaurateur, author and television personality. He, along with his mother and business partner Lidia Bastianich, co-owns thirty restaurants in four countries, including Osteria Mozza in Los Angeles, which the owners expanded in 2010.
Feb 2, 2023 · Joe Bastianich's fame on Italian television proved to have a dark side when, in January 2018, he made some comments on MasterChef Italia that restaurant news site Grub Street deemed to be racist and sexist.
Jul 23, 2021 · Celebrity chefs Mario Batali and Joe Bastianich and their New York City restaurant company have agreed to pay $600,000 to at least 20 former employees who were sexually harassed and retaliated...
Restaurateur Joe Bastianich, along with partners Lidia Bastianich and Mario Batali own thirty successful restaurants worldwide including Babbo and Del Posto in NYC, Carnevino in Las Vegas and...
Mar 21, 2013 · One things is certain, Joe Bastianich wants us to know this: “ I’m not a chef, I’m a restaurateur”. His Friulian DNA and a cook for a mother gave him the right start. After studying economy, he created his own empire of popolarity, restaurants and wine labels. FDL caught up with him for an interview:
1M Followers, 1,191 Following, 5,576 Posts - Joe Bastianich (@jbastianich) on Instagram: "Restaurant Man 🍴Music addicted 🎸 Skater wannabe 🏅Ironman 🚴🏻 Wine lover 🍷Everything bagel inventor #pechinoexpress survivor 💪🏼 Management @mncomm.it".
Apr 12, 2021 · MasterChef Judge Joe Bastianich Talks Italian Food, Restaurant Management, And More - Exclusive Interview. Vittorio Zunino Celotto/Getty Images. By Steven John Updated: April 12, 2021 9:12 am EST. For Joseph Bastianich, working in the food industry has always been a life's work.
Joe Bastianich has more than 30 restaurants around the world including Los Angeles, New York, Hong Kong, and Milan and has starred in MasterChef US, MasterChef Junior US, MasterChef Italy, Restaurant Start-up, Top Gear, and On the Road - Joe Bastianich Music Tour.
Bastianich is an accomplished author whose passion for the culinary arts has been recognized with professional awards from Bon Appétit magazine and the James Beard Foundation.
Jun 12, 2019 · TV Insider caught up with chef Bastianich to discuss what’s next, the anniversary, what he’d prepare for his signature dish and more. Below, Bastianich quenches our appetite for information.
