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Simon Kim is the founder and owner of COTE Korean Steakhouse, a Michelin-starred restaurant with locations in New York, Miami and Singapore. He is also a philanthropist, a board member of the National Restaurant Association, and a former manager of MGM Grand Las Vegas.
Simon Kim, the Korean-American founder of the world’s first Michelin-starred Korean steakhouse, talks about his favourite cuts of beef, why you should pair galbi with...
Oct 2, 2023 · Korean-American restaurateur Simon Kim is the visionary behind Cote Korean Steakhouse (Photo: Cote) Hailing from Seoul and raised with Korean roots, Kim embarked on a transformative journey when he relocated to New York City at the age of 13.
Oct 4, 2019 · Simon Kim is the owner of Cote, a Korean steakhouse that won two Michelin stars in New York. Learn how he went from a troubled kid in Long Island to a fine dining expert in Vegas and Manhattan, and how he catered to the whales and the masses.
Mar 15, 2024 · Restaurateur Simon Kim plans to launch three new dining concepts in a landmarked office building at 550 Madison Avenue in 2025. The Rockwell Group-designed venues will include a sushi restaurant by Michelin-starred chef Masahiro Yoshitake, a second COTE Korean Steakhouse, and an all-day, multi-bar and dining concept.
New York City-based, Korean-born restaurateur @simonkimnyc Kim is best known for his Michelin-starred @cotekoreansteakhouse and just opened @coqodaq, a drool-inspiring eatery known for its crispy chicken. @danajacobsontv stopped by the NYC hotspot for a bite on #TheDish.
Feb 1, 2024 · COQODAQ is a new restaurant by Simon Kim, the chef behind one MICHELIN star COTE Korean Steakhouse in NYC. It offers gluten-free fried chicken with various glazes, sides, and cocktails in a chic and spacious setting.
