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Oct 29, 2023 · Lanzhou beef noodle soup features springy noodles, melt-in-your-mouth beef, a bit of homemade fresh chili oil, and a rich broth. It’s a simple dish but you can’t help but wonder about the magical power of a plain bowl of beef noodles.
- Main
- 3 min
- 429
Nov 8, 2021 · A good bowl of Lanzhou beef noodles has to contain five major components: Yi Qing, Er Bai, San Hong, Si Lu and Wu Huang. Roughly translated, these form the colours of the dish — the clear soup broth, the white radish, the red chilli oil, the green herbs and the yellow pulled noodles respectively.
Oct 19, 2014 · Learn how to make the famous Lanzhou Beef Noodle Soup with a flavorful broth, shaved beef, radishes, herbs, and chili oil. Follow the step-by-step instructions and tips from a Beijing local who loves this dish.
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- Chinese
- Noodles And Pasta
Lanzhou beef noodle soup is a Chinese Muslim style of beef noodle soup, also known as clear-broth or consommé-stewed beef noodle ( 清炖牛肉面 ). It often uses halal ( 清真) meat and contains no soy sauce, resulting in a lighter taste that may be flavored by salt and herbs.
Mar 23, 2018 · If you’re a noodle fanatic like me, don’t miss today’s recipe: Lanzhou beef noodle soup (兰州牛肉面), aka Lanzhou La Mian(兰州拉面). Super aromatic, tangy and comforting, it’s one of the most popular noodle dishes in China.