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  1. Oct 18, 2017 · Bring the water to a rolling boil over high heat, then immediately remove the pan from the heat. Cover, and let stand for 10 minutes. Carefully pour out the hot water. Then place the pan in the sink and run cold water over the eggs until the pan is lukewarm, 1 to 2 minutes. Drain and refill with cold water; let stand until the eggs are room ...

  2. Dec 7, 2023 · Depending on how cooked you like your hard boiled eggs, the eggs should be done perfectly after sitting for 10-12 minutes. That said, depending on your altitude, the shape of the pan, the size of the eggs, and the ratio of water to eggs, it can take a few minutes more.

  3. Mar 11, 2024 · If you prefer a less hard-cooked egg, follow these variations: For soft-boiled eggs: For boiled eggs with a runny yolk, follow the recipe but let the eggs stand in the water for 90-seconds to two minutes. For a medium-boiled egg with a jammy center, let the eggs sit for between one minute 45 seconds and two minutes 15 seconds.

  4. Dec 10, 2012 · Put water in a saucepan, and gently add large eggs (50 g each w/o shell) in a single layer. Make sure the eggs are completely covered by the water. Bring the water to a boil on medium heat. Gently rotate the eggs with chopsticks once in a while for the first 3 minutes so the egg yolks will be in the center. Once the water boils, lower the heat ...

  5. Feb 21, 2024 · Place eggs in a saucepan and pour in cold water to cover; place over high heat. When water starts to simmer and eggs start to dance around a little, turn off heat, cover the pan quickly with a lid, and let stand for 17 minutes. Don't peek. Pour out hot water and pour cold water over eggs. Drain and refill with cold water; let stand until eggs ...

  6. Mar 7, 2024 · Place the eggs in a saucepan and fill with cold water, covering the eggs by an inch. Bring the water to a rolling boil. Place the pan over high heat and bring the water to a full, rolling boil uncovered. Prepare an ice bath. Fill a large bowl halfway with ice and add water to cover. Turn off the heat and cover the pan.

  7. Apr 15, 2018 · Place 12 eggs in the bottom of a large pot and and cover with water 1 inch above the eggs. Bring the water to a boil, gently stirring the eggs several times. As soon as the water boils, remove the pot from the heat, cover, and let the eggs sit for 15 minutes (13 minutes for small eggs or 17 minutes extra large eggs).

  8. Mar 3, 2024 · Combine salt, vinegar, and water in a large pot, and bring to a boil over high heat. Add eggs one at a time, being careful not to crack them. Reduce the heat to a gentle boil, and cook for 14 minutes. Once eggs have cooked, remove them from the hot water, and place into a container of ice water or cold, running water.

  9. Oct 3, 2022 · Bring the water to a boil over medium heat and as soon as the water reaches a boil, cover the pot and set a timer for 10 to 12 minutes. Once the eggs are fully cooked, carefully transfer them to an ice bath to instantly stop the cooking process. If you want to warm them up for serving, place the eggs back in a pot with a little bit of warm ...

  10. Feb 17, 2023 · Bring the water to a roiling boil over high heat for about a minute. Then, turn off the heat and cover the pot. Allow the eggs to sit in the pot like this for 10-12 minutes. Transfer the eggs to an ice water bath until they are completely cold. cover eggs with water. add vinegar.