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A clementine (Citrus × clementina) is a tangor, a citrus fruit hybrid between a willowleaf mandarin orange (C. × deliciosa) and a sweet orange (C. × sinensis), named in honor of Clément Rodier, a French missionary who first discovered and propagated the cultivar in Algeria.
Feb 28, 2020 · They’re a great source of vitamin C and antioxidants. However, like grapefruit, they contain compounds that may interact with certain medications. This article reviews the nutrition, benefits ...
Jan 25, 2023 · Clementines are small oranges that are seedless, easy to peel, and—when well grown and ripe—perfectly sweet to eat, too. They are grown on a hybrid variety of mandarin citrus trees that originated in either China or Algeria. Most clementines are grown in China, though Spain, Morocco, and California are famous for growing them as ...
Aug 3, 2023 · A single clementine contains 1 gram of fiber—an impressive amount given the fruit's low calorie count. High fiber intake encourages healthy digestion by adding bulk to your stool and making it ...
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Apr 28, 2020 · Learn why clementines are so good for you. Find out about clementine nutrition, how clementine compares to other citrus fruits and yummy ways to enjoy this cute, little, orange fruit.
Feb 10, 2023 · Clementines are a type of mandarin. Like other citrus fruits, clementines are also a good source of nutrients, such as vitamin C and potassium. Continue reading to find out more about the ...
Aug 27, 2021 · Clementine Nutrition Facts. One raw clementine (74g) provides 35 calories, 0.6g of protein, 8.9g of carbohydrates, and 0.1g of fat. Clementines are an excellent source of vitamin C, fiber, and potassium. The following nutrition information is provided by the USDA.
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Small in stature but big in flavor, the clementine is a favorite snack among kids and adults. But clementine benefits don’t end there. It’s packed with antioxidant vitamin C, B vitamins, fiber, and an assortment of essential minerals.
Oct 22, 2021 · Clementines are a small, sweet, and juicy type of citrus fruit. They look like tiny oranges, and they possess a flavor just close enough to their relatives without losing their own unique taste.
Eating a few clementines throughout the day is a good way to increase fiber intake. Clementines contain antioxidants that can prevent type 2 diabetes. 1 clementine = 35 calories, 1 g protein, 9 g carbohydrates, 1 g fiber, 40% DV vitamin C. Expand all.
