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3 days ago · Signature Dish: Tempura Udon. 10. Hokkaido Izakaya. Located in Tanjong Pagar, Hokkaido Izakaya brings the flavours of Japan’s northernmost island to Singapore. Known for its focus on seasonal ingredients from Hokkaido, the menu boasts dishes such as Hokkaido crab, sashimi, and miso ramen.
8 hours ago · Here is why tofu is my No. 1 kitchen must-have. 1. It has a multitude of health benefits. Tofu is traditionally made from soybeans and nigari, the liquid that remains after removing the salt from ...
3 days ago · Love to cook more Japanese food at home but not sure where to start? In this meal guide, you’ll find the best-tested, easy Japanese recipes that any beginners can make at home. These favorite home-cooked dishes include miso soup, onigiri rice balls, teriyaki salmon, donburi rice bowls, soba salad, and more.
3 days ago · Nishiki Market is known as the central kitchen of Kyoto, where you'll find various gourmet meals. This article features seven of the market's must-try dishes, including potato tempura and tofu croquettes.
3 days ago · Osaka’s unique food culture is steeped in history and tradition. Rooted in the city’s mercantile past, the edible delights here range from elaborate banquet dishes to delectable street eats that can be enjoyed on the go. Osaka cuisine, often characterized as ‘kuidaore’ or ‘eat till you drop,’ is all about indulgence.
4 days ago · Autumn is Japan’s traditional season of food and dining. The fall harvest is the best time to enjoy an abundant selection of Japanese ingredients at their peak. One can enjoy seasonal fish, chestnuts and fruits, all offering sweet fall flavors!
4 days ago · Here, I’ve gathered a list of Japanese chicken recipes that have been thoroughly approved by our readers and my family, including my two self-proclaimed food critic kiddos. With simple ingredients and fail-proof methods, each of these recipes is a staple for Japanese home cooks.
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