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  1. Dictionary
    purify
    /ˈpjʊərɪfʌɪ/

    verb

    More definitions, origin and scrabble points

  2. 1 day ago · Protein purification is a critical step in biotechnology, pharmaceutical development and research, enabling the production of high-purity proteins for diverse applications. Utilizing advanced techniques and sophisticated analytical methods, scientists can isolate and thoroughly characterize proteins.

  3. en.wikipedia.org › wiki › DesalinationDesalination - Wikipedia

    1 day ago · Desalination is a process that removes mineral components from saline water. More generally, desalination is the removal of salts and minerals from a substance. [1] . One example is soil desalination. This is important for agriculture.

  4. 3 days ago · Distillation is the process of purifying a substance, whereby pure substances are extracted from a mixture. There are different types of distillation processes, including fractional distillation, simple, steam, and vacuum distillation. Distillation has several commercial and industrial applications. For example, it can be used to distil wine.

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  5. en.wikipedia.org › wiki › SufismSufism - Wikipedia

    2 days ago · Sufism (Arabic: الصوفية‎, romanized: al-Ṣūfiyya or Arabic: التصوف‎, romanized: al-Taṣawwuf) is a mystic body of religious practice found within Islam which is characterized by a focus on Islamic purification, spirituality, ritualism and asceticism.

  6. 4 days ago · Salts and molecules of small size are removed from protein solutions by dialysis —i.e., by placing the solution into a sac of semipermeable material, such as cellulose or acetylcellulose, which will allow small molecules to pass through but not large protein molecules, and immersing the sac in water or a salt solution.

  7. 3 days ago · Embark on a journey of spiritual cleansing with today's Purpose for Life daily devotional by Pastor Phil Derstine. Learn how to purify yourself from within and walk in holiness with God at Christian Retreat.

  8. 3 days ago · Essentially, clean label means making a product using as few ingredients as possible, and making sure those ingredients are items that consumers recognize and think of as wholesome—ingredients that consumers might use at home.