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1 day ago · One of the most talked about ingredients in the beer brewing process is hops. Some brewing companies, like Hop Valley Brewing Co., take so much pride in their specialized use of this ingredient ...
4 days ago · The result is a beer that is both smooth and satisfying on the palate. 6. Hop Synergy Combining multiple hop varieties can create a really unique beer, amplifying the flavours and aromas in a way that single-hop beers simply cannot. This synergy is paramount in crafting complex and multi-dimensional hazy craft beers.
5 days ago · For drinkers, you can experience more intense expressions of the floral, fruity, and herbaceous characteristics that define most of the world’s most popular hop varieties, and in fact the herbal...
4 days ago · Paying homage to the city’s lively drinking culture, this meticulously brewed IPA is defined by its strong hoppy taste, giving the craft beer a mix of bitter, citrusy and pine flavours that bubble with an invigorating fizz on your tongue. Mott 32 Singapore is located at B1-42-44, The Shoppes.
3 days ago · Tasmanian brewery Moo Brew has collaborated with Hop Products Australia (HPA) and Beaker Street Festival to create Future XPA, an experimental beer utilising climate-resistant grain and hops. The hope is that the new beer will help to spark conversations about ways that the brewing industry can adapt to the changing environment. Moo Brew’s ...
4 days ago · Given we’re talking about IPAs, the hop flavor is the most obvious place to start. From a food pairing perspective, the principle of “finding complements” works well here. Your goal is to highlight similar flavors in both the food and beer.
4 days ago · A traditional British shandy is a classic beer cocktail served in the UK which is light and refreshing. It is enjoyed throughout Europe, and other places around the world, but be sure you’re making it as it should be made (see below).
