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  1. 4 days ago · May Seah. Singapore will soon have its first fine-casual Filipino restaurant in the form of Hayop ni Manam, a spin-off of the popular Philippines eatery Manam. Opening Jul 12 on Amoy Street, Hayop ni Manam will serve classic Filipino dishes like sisig, kare-kare, lechon, lumpia and adobo, as well as cocktails inspired by Filipino flavours.

  2. 3 days ago · Manam is also known for its kare-kare, Gising Gising, ube + sago pampalamig, crispy pata with garlic chili bits, halo-halo, and puto bumbong with muscovado butter. The upcoming restaurant is the Moment Group's first venture outside the Philippines. Manam held a pop-up in Singapore in 2019.

  3. 2 days ago · The spin-off of Filipino restaurant Manam is set to open in Singapore’s Chinatown district along Amoy Street. HAYOP. The Moment Group’s first international venture is opening along Amoy Street ...

  4. 3 days ago · hayop is The Moment Group's first venture outside of the Philippines, and they're putting their best foot forward by opening a standalone Manam spin-off in Singapore's Amoy Street in Chinatown. Because just when you thought deciding what to eat couldn't get any more difficult with the abundance of food options in the area, you can add the ...

  5. 4 days ago · Singapore will soon have its first fine-casual Filipino restaurant in the form of Hayop ni Manam, a spin-off of the popular Philippines eatery Manam. Manam’s Wagyu & Watermelon Sinigang: Grass-fed NZ Wagyu bone-in short rib, charred watermelon, French and winged beans, fresh taro root and baby radish in sour tamarind and watermelon broth.

  6. 5 days ago · Manam Chocolate is elevating the quality of the country’s cacao at one end, and creating an experiential, design-driven brand at the other. By doing so, it hopes to get more Indians to eat — and gift — Indian craft chocolate.

  7. 3 days ago · Manam Café, #17 among Muntinlupa cafes: 2294 reviews by visitors and 183 detailed photos. Find on the map and call to book a table.