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  1. 5 days ago · The River Restaurant showcases the very best shellfish and seafood the UK has to offer. From fresh oysters, ceviche and caviar served at the centre-piece raw bar, to an incredible à la carte menu including butter baked cod, grilled lobster and whole dayboat fish.

  2. 3 days ago · Book now at Restaurant Gordon Ramsay in London. Explore menu, see photos and read 1907 reviews: "Once in a lifetime experience. The meal was incredible and service absolutely impeccable. The sommelier made some wonderful pairing choices for us.".

    • (1.9K)
    • 02073524441
    • 68 Royal Hospital Road, London, United Kingdom
    • Yes
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  3. 3 days ago · LONDON RESTAURANT FESTIVAL! Enjoy lunch at Gordon Ramsay's Savoy Grill on the Strand. Choose three courses from the delicious prix fixe menu, heralding the best British produce and classic culinary techniques. Available Monday to Friday, 12:00 to 5:45 pm.

    • (7.6K)
    • 02075921600
    • Savoy Grill Savoy Hotel, London, United Kingdom
    • Yes
  4. 3 days ago · Book now at Restaurant 1890 by Gordon Ramsay in London, London. Explore menu, see photos and read 127 reviews: "A warm welcome for my wife’s birthday followed by a tasting menu which was served and described perfectly.

    • (126)
    • 020 7499 0124
    • The Savoy Strand, London, United Kingdom
    • Yes
  5. 5 days ago · Savoy Grill by Gordon Ramsay is without doubt one of London's most legendary restaurants with a plethora of menus to choose from, reviving recipes from the original Chef's days in the kitchen back in 1889.

    • (7.6K)
    • 020 7592 1600
    • Savoy Grill Savoy Hotel, London, United Kingdom
    • Yes
  6. 1 day ago · Asian inspired small plates, Robata grilled dishes, sushi and sashimi are exquisitely crafted in the open kitchen and signature raw bar. Gordon and his team have designed each dish to be shared at the centre of the table.

  7. 3 days ago · Enjoy a dining experience like no other in our Michelin-starred kitchen at Pétrus. Available for up to eight guests, you will be greeted by the restaurant team and served a seven-course bespoke menu. Dining in front of the pass, witness our expert team of chefs in action from the comfort of your private table.