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1 day ago · The fatty acid methyl ester (FAME) market was projected to attain US$ 17.6 million in 2023. It is likely to garner a 5.7% CAGR from 2024 to 2034, and by 2034, the market is expected to attain US ...
1 day ago · Hydroprocessed Esters and Fatty Acids (HEFA) Market – The global hydroprocessed esters and fatty acids (HEFA) market is projected to advance at a CAGR of 16.0% from 2024 to 2034; Bio-based Succinic Acid Market – The global bio-based succinic acid market is projected to expand at a CAGR of 17.8% during the forecast period from 2024 to 2034
2 days ago · Thus, we investigated the immobilization and subsequent application of the lipase Biolipasa-R on transesterification processes to produce fatty acid methyl esters (FAMEs) from both a sunflower oil and an acid oil which is a bioproduct of the biodiesel industry.
1 day ago · GC–MS profiling of Trichoderma harzianum, Serratia marcescens, and vermicompost tea (VCT) extracts revealed unique compounds dominated by cyclic pregnane, fatty acid methyl esters, linoleic acid derivatives, and free fatty acids like oleic, palmitic, and stearic acids with confirmed biocontrol and plant growth-promoting activities.
2 days ago · EPA and other omega-3 fatty acids and derivates such as, EPA methyl ester (EPA-ME), docosahexaenoic acid (DHA), DHA methyl ester (DHA-ME), and docosapentaenoic acid (DPA), increased in Crot−/− (Figure 3B; Table 1; Supplementary Table S1). We also noted that some of these fatty acids increased in a CROT-deficient manner .
3 days ago · Moreover, fatty acid esters are associated with the distinct metabolite profile detected from C. sporogenes during anaerobiosis, but not aerobiosis . The production of short and medium chain fatty acids is well implicated across Clostridia species [ 37 , 38 , 39 ], with various metabolic pathways producing a variety of fatty acid products via chain elongation mechanisms using coenzyme A [ 37 ...
5 days ago · The maize hybrids developed in the study possessed high-yielding ability with high kernel oil and OA, low PA, better fatty acid health and nutritional properties, higher multi-vitamins and balanced amino acids, which hold immense significance to address malnutrition and rising demand for oil sustainably in a fast-track manner.
