Search results
The restaurant was started in 1985 by attorneys Rick Rosenfield and Larry Flax in Beverly Hills, California, United States. California Pizza Kitchen introduced and popularized BBQ Chicken Pizza.
California Pizza Kitchen's two founders, Larry Flax and Rick Rosenfield, maintain that one of their core beliefs as restaurant owners was the importance of being kind to the people working for them, making sure they have room for growth, and granting them respect in the workplace at all times.
Born in Beverly Hills in 1985, former federal prosecutors Rick Rosenfield and Larry Flax combined their passion for food with fresh high-quality ingredients to create California Pizza Kitchen (CPK).
Jun 9, 2023 · Rick Rosenfield, Co-Founder of California Pizza Kitchen and ROCA 6.9.2023. Rick Rosenfield started his career with the Justice Department, going on to become a trial lawyer and prosecutor. But he and his business partner realized early on they wanted out of law, and into the restaurant business.
Jun 25, 2007 · But former federal prosecutors Rick Rosenfield and Larry Flax have deployed their expertise in an unusual niche: wood-fired pizzas. In 1985 the pair launched California Pizza Kitchen, which has...
Jun 29, 2021 · The co-founder of California Pizza Kitchen introduces Roca, a fast-casual restaurant serving al taglio pizza with organic ingredients and California flavors. Roca has one location open and two more planned for 2021, with no indoor seating and a focus on delivery.
Dec 10, 2016 · Photograph by Michael Lewis for Fortune. When Larry Flax and Rick Rosenfield left a lucrative law practice to open a restaurant, they had no idea what they were in for. They loved to cook and...
