Search results
Nobu Matsuhisa. Nobuyuki " Nobu " Matsuhisa (松久 信幸 Matsuhisa Nobuyuki; born March 10, 1949) is a Japanese celebrity chef and restaurateur known for his fusion cuisine blending traditional Japanese dishes with Peruvian ingredients. His signature dish is black cod in miso.
Experience celebrity chef and restaurateur Nobu Matsuhisa’s creative cuisine of traditional Japanese cooking with Peruvian flavours, at the world’s first Nobu restaurant with an outdoor designer Japanese garden and private dining show kitchen.
Immerse yourself in a culinary journey with Chef Nobu Matsuhisa himself! The “Taste of Nobu” events are back, bringing you a curated evening of signature canapés, chef stations, and handcrafted cocktails.
Renowned Chefs Nobu Matsuhisa and Dani Garcia host a unique Four Hands culinary experience at our new Puente Romano Private Resort. Guests were taken on an extraordinary culinary journey, exploring the gastronomic world of rice.
Japanese celebrity chef Nobu Matsuhisa is a seasoned globetrotter. The 73-year-old helms more than 50 Nobu restaurants that serve his trademark Japanese-Peruvian cuisine since the chain started in New York in 1994 as a partnership with Hollywood actor Robert De Niro.
Apr 28, 2022 · Learn how Nobu Matsuhisa, a Japanese-born chef, developed his fusion style of Japanese techniques with Peruvian ingredients and opened 47 Nobu restaurants worldwide. Discover his personal and professional journey, his signature dish, and his celebrity connections.
Jun 5, 2016 · Nobuyuki Matsuhisa is a chef and co-founder of the restaurant chains Nobu and Matsuhisa. Q. What is your family background? A. I was born in 1949 in Saitama, a city near Tokyo where...
