Creative packaging for food and party favors. Convenient wire carrying handle. Leak-resistant poly-coated interior. FDA compliant. Choice of sizes available in 3 colors.
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Chinese boxes (Chinese: 套盒; pinyin: tàohé) are a set of boxes of graduated size, each fitting inside the next larger box. A traditional style in Chinese design, nested boxes have proved a popular packaging option in the West for novelty or display reasons.
Shop for-and learn about-Antique Chinese Boxes. For Chinese artisans and designers, boxes were always more than mere utilitarian objects. These containers...
Mar 2, 2024 · These iconic containers, typically made from paperboard with wire handles, are synonymous with Chinese takeout and are instantly recognizable to customers. Ideal for packaging a wide variety of Chinese dishes, including fried rice, noodles, and stir-fries, these boxes offer both convenience and authenticity.
- What Are Chinese Chive “Boxes?”
- Shortcut: Using Spring Roll Wrappers
- A Note on Dried Shrimp
- Chinese Chive Boxes: Recipe Instructions
There are a few English translations for this popular treat from Northern China: Chive Pockets, Chive Cakes, and Chive Pie. The Chinese name for these is 韭菜盒子 (jiucai hezi), which translates to “Chive Boxes.” So that’s what we’ll call them! While many Northern Chinese families claim to have the best Chinese Garlic Chive Box recipe, they were new to...
From my research on various Chinese recipe websites, I got the brilliant idea to use spring roll wrappers to make these little chive boxes (instead of traditional dough wrappers). The result? Less effort, speedy execution, and a crispy outside. The best part is, even though they’re spring roll skins, you don’t have to deep-fry them!
The use of dried mini shrimps––虾皮 (xia pi)––in this recipe will be new to many of you. Like bonito flakes in Japanese cooking, they are used as a flavor agent. They may be tiny, but they are salted, dried, and packed with flavor. They go well with egg dishes like Steamed Egg, summer squash dishes like Zucchini Pancakes, and clear broth soups like m...
Beat 5 eggs in a large bowl with 1 tablespoon Shaoxing wine, ½ teaspoon salt and 1 teaspoon sesame oil. Set aside. Place your wok over high heat. When it just begins to smoke, add 3 tablespoons vegetable oil to coat the surface of the wok. Add the eggs, and quickly scramble them in a circular motion for 15-20 seconds. Once the eggs begin to solidif...
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Chinese chive boxes (韭菜盒子, also called chive pockets) come from northern Chinese cuisine. They are a popular street food, and they’re often prepared for new year’s celebrations. Typically, the filling includes Chinese chives (or garlic chives), eggs, vermicelli, minced meat, and dried shrimp.
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Small Chinese wood box with mother of pearl inlay angel fish. Small wood Chinese box with lid, inlay, and characters.
Chinese boxes are a set of boxes of graduated size, each fitting inside the next larger box. A traditional style in Chinese design, nested boxes have proved a popular packaging option in the West for novelty or display reasons.
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