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  1. A liquid just alcoholic enough to maintain combustion was defined as 100 proof and was the basis for taxation. Because the flash point of alcohol is highly dependent on temperature, 100 proof defined this way ranges from 20% at 36 °C (97 °F) to 96% at 13 °C (55 °F) alcohol by weight; at 24 °C (75 °F) 100 proof would be 50% ABW.

  2. Jun 7, 2021 · If the liquor label on a bottle of vodka indicates that it is "80 proof," that number refers to the vodka’s alcohol content. Here’s how to understand what alcohol proof means.

  3. Feb 22, 2024 · Learn what 100 proof whiskey means, how it is determined, and what are the advantages and disadvantages of drinking it. Find out the best 100 proof whiskeys on the market and how they compare to lower proof whiskeys in terms of flavor and strength.

  4. Jul 28, 2022 · Learn what alcohol proof means, how it is measured and why it matters for different types of liquor. Find out the difference between proof and ABV, and how to compare alcohol content across countries.

  5. Nov 2, 2023 · Learn what 100 proof vodka is, how it is made, and why it is stronger and bolder than standard vodka. Find out how to make a classic Bloody Mary with 100 proof vodka and enjoy its improved texture and flavor.

  6. Aug 11, 2023 · In the mid-19th Century, 50% ABV became the baseline for labeling spirits as “100 proof” in the US. It’s why the modern proof system simply involves doubling the ABV (alcohol by volume) for any spirit.

  7. May 1, 2023 · Proof is a measure of the alcohol content of distilled spirits, such as vodka or whiskey, while ABV is a measure of the alcohol content of beer, wine, or cider. Learn the difference between proof and ABV, how they are calculated, and what they mean for your health.