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The Hamptons: Food, Family, and History is a cookbook written by Ricky Lauren in 2012. It also shares the life of the Lauren family in photographs and stories. [citation needed] Background. Ricky Lauren and Ralph Lauren were married in 1964 and lived in Southampton, New York [1] in a converted barn. [2] . They spent the summers on Long Island. [1]
Apr 24, 2012 · Fresh, seasonal recipes that perfectly evoke the relaxed luxury of the Hamptons. Combining food with her memories of raising a family in New York's legendary Hamptons, Ricky Lauren's The Hamptons perfectly captures the lifestyle—plus the rich history—of America's most exclusive resort.
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- Ricky Lauren
Apr 24, 2012 · Written by Ricky Lauren, who is an accomplished author, photographer, and artist, this lush and evocative book is packed with delicious recipes, beautiful photographs, and original watercolors that paint a picture of the Hamptons life. Genres Cookbooks. 256 pages, Hardcover. First published April 24, 2012. Book details & editions. About the author.
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- Hardcover
Dec 31, 2011 · Based on that wealth of experience, Ricky has written The Hamptons: Food, Family, and History (Wiley, $40), a book that provides a history of the region and its creative communities while...
Combining food with her memories of raising a family in New York’s legendary Hamptons, Ricky Lauren’s The Hamptons perfectly captures the lifestyle—plus the rich history—of America’s most exclusive resort.
Combining food with her memories of raising a family in New York's legendary Hamptons, Ricky Lauren's The Hamptons perfectly captures the lifestyle—plus the rich history—of America's most...
Divided into four sections, one for each Hampton locale in which the family resided, the book offers a hodgepodge of breakfast, lunch, starter, dinner, and dessert recipes that hold personal ...
