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CIA is the world's premier culinary college, offering degrees and programs in culinary arts, baking and pastry arts, food business, hospitality management, and more. Learn from industry-leading faculty, explore diverse campuses and student life, and join a network of 50,000+ alumni.
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CIA New York Set along the beautiful Hudson River, our New...
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Learn about the world's premier culinary college, its vision, mission, values, and history. Explore its campuses, programs, conferences, and consulting services in the food industry.
The Culinary Institute of America, with the Singapore Institute of Technology and Temasek Polytechnic, runs its bachelor's degree program in Culinary Arts Management in Singapore to graduates of Polytechnic institutions who have earned diplomas in hospitality, tourism, or culinary arts.
Learn how to pursue your passion for food at CIA, the best place to start your future in food and hospitality. Find information for undergraduate, graduate, and non-traditional students.
Culinary Institute of America is a private institution that was founded in 1946. It has a total undergraduate enrollment of 3,005 (fall 2022), and the campus size is 170 acres.
- 1946 Campus Drive, Hyde Park, 12538, NY
- 084545 29430
Watch videos from the world's premier culinary college, featuring recipes, interviews, and events. Learn from CIA chefs, students, and alumni as they share their passion and expertise in food and hospitality.
Explore the official blog of the Culinary Institute of America, the world's premier culinary college. Discover CIA news, recipes, cooking tips, student and alumni stories, food videos, and more.