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  1. en.wikipedia.org › wiki › GenoaGenoa - Wikipedia

    1 day ago · Genoa (/ ˈ dʒ ɛ n oʊ ə / JEN-oh-ə; Italian: Genova [ˈdʒɛːnova] ⓘ; Ligurian: Zêna) [a] is a city in and the capital of the Italian region of Liguria, and the sixth-largest city in Italy. In 2023, 558,745 people lived within the city's administrative limits. [3]

  2. Sep 13, 2024 · Whether you're exploring Genoa attractions like the historical sites or finding hidden gems in Genoa places to visit, this city has so much to offer. Don't miss out on all the beauty and history when considering what to see in Genoa!

  3. 3 days ago · Sul sito Ufficiale del Genoa Cricket and Football Club trovi le ultime news su squadre, partite, stadio e abbonamenti del club di calcio più antico d'Italia. Visita il nostro store online!

  4. Sep 17, 2024 · Genoa is an underrated gem in northern Italy! Find out the best things to do in Genoa to plan an amazing visit to this coastal city.

  5. 6 days ago · All in all, Genoa is a magnificent place that offers a perfect blend of history, culture, and natural beauty. Whether it’s the food, the football, or the unforgettable views, this city will ...

  6. Genoa’s Andrea Pinamonti celebrates after scoring goal during an Italian Cup soccer match between Genoa and Sampdoria at Luigi Ferraris Stadium, Wednesday, Sept. 25, 2024, in Genoa, Italy. (Tano Pecoraro/LaPresse via AP)

  7. Top Genoa Tours: See reviews and photos of tours in Genoa, Italy on Tripadvisor.

  8. 4 days ago · Use Genoa as your basecamp for day trips to fishing village Bocadasse, glitzy Cinque Terre and the lower-key Riviera di Ponente, or as the starting point for the wine-growing Langhe region and fashion-hub Milan, both an easy journey away.

  9. Sep 14, 2024 · Discover the history and passion behind every bottle with the best wine tours in Genoa. With some of the most beautiful vineyard landscapes, wine tastings and tours are a fantastic experience for all. Book effortlessly online with Tripadvisor.

  10. This traditional Ligurian dish is a simple, oven-baked flatbread made only with chickpea flour, water, extra virgin olive oil, and salt. Its origins can be traced to Roman times, but according to legend, farinata as we know it today is said to have been invented in August of 1284, when the Republic of Genoa defeated Pisa in the battle of Meloria in the Ligurian Sea.

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