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  1. Voted World's Top 50 Best Restaurants. Almost everything on the menu touches the two oven, four-tonne brick kiln designed by Chef-Owner Dave Pynt.

    • Reservation

      Burnt Ends Restaurant. Main Dining Area (Table) Tables in...

    • Bakery

      4 Bottles of Burnt Ends' Cold Brew Coffee with a selection...

    • Contact Us

      We are located at 7 Dempsey Road, Singapore 249671. For...

    • Gallery

      Flatiron steak, Hida wagyu, Leek, hazelnut & brown butter,...

    • About

      Founded by Chef-Owner Dave Pynt, Burnt Ends is a modern...

    • Confirmation

      CONTINUE. In the event that this booking is not honored in...

    • 20 Teck Lim Rd

      Contact Us | Burnt Ends | 20 Teck Lim Rd. Thank You! Your...

  2. Burnt Ends Restaurant. Main Dining Area (Table) Tables in the heart of the restaurant with a view of the open kitchen in action. Chefs Counter Seating. Seated right in front of the kitchen and bar. Seats are side by side in a straight row. Maximum of 5 persons per reservation. Study Room.

  3. Burnt Ends is a One-Michelin star restaurant in Dempsey Hill, serving wood-fired dishes and boutique wines and spirits. Founded by Chef-Owner Dave Pynt, it is ranked #68 on the World's 50 Best Restaurants List and #15 on the Asia's 50 Best Restaurants List.

  4. Burnt Ends is a refined barbecue restaurant by Aussie chef David Pynt, featuring wood-fire brick kiln cooking. It offers a small but interesting snack menu and an Australian wine list, and is located at 7 Dempsey Road.

    • #01-04, 7 Dempsey Road, Singapore, 249671
    • No
    • 6224 3933
    • Barbecue
  5. Burnt Ends, Singapore: See 703 unbiased reviews of Burnt Ends, rated 4.0 of 5 on Tripadvisor and ranked #284 of 9,782 restaurants in Singapore.

    • (701)
    • +65 6224 3933
    • SG
    • Restaurant
  6. Mar 27, 2024 · Burnt Ends is a Michelin-starred restaurant that serves up grilled meats and seafood with a smoky twist. The menu changes daily and features dishes like Waygu onglet, 45-day aged OP rib cap and smoked ice-cream.

  7. Key Information. Average price per person $45. Tasting menu from $110. Lunch: Fri – Sat Dinner: Tues – Sat. +65 6224 3933. Visit Burnt Ends's Website. Location. 20 Teck Lim Road, Outram, Singapore, 088391. One of the hardest tables to book in Singapore and a top-ten entry in Asia’s 50 Best.

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