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  1. Dictionary
    spiced
    /spʌɪst/

    adjective

    • 1. flavoured with spice: "turbot with a spiced sauce"

    More definitions, origin and scrabble points

  2. SPICED definition: 1. past simple and past participle of spice 2. to use spice to add flavour to food or drink: . Learn more.

  3. The meaning of SPICE is any of various aromatic vegetable products (such as pepper or nutmeg) used to season or flavor foods. How to use spice in a sentence.

  4. n. 1. a. Any of various pungent, aromatic plant substances, such as cinnamon or nutmeg, used to flavor foods or beverages. b. These substances considered as a group. 2. Something that adds zest or interest: The controversy added spice to the political campaign. 3. A pungent aroma. tr.v. spiced, spic·ing, spic·es. 1. To season with spices. 2.

  5. Sep 19, 2022 · In the culinary arts, the word spice refers to any dried part of a plant, other than the leaves, used for seasoning and flavoring a recipe, but not used as the main ingredient. Why not the leaves? Because the green leafy parts of plants used in this way are considered herbs .

  6. SPICED meaning: 1. past simple and past participle of spice 2. to use spice to add flavour to food or drink: . Learn more.

  7. (spaɪst ) adjective. prepared or flavoured with spices. Every dish was served heavily spiced. delicately spiced sauces. Tuscan spiced lamb. a jug of spiced wine. She had a penchant for spiced apple juice. pork spiced with black pepper. The dish consists of chicken breast fillets spiced with nutmeg, parsley and ginger. Collins English Dictionary.

  8. A spice is a part of a plant, or a powder made from that part, which you put in food to give it flavour. Cinnamon, ginger, and paprika are spices.

  9. A complete guide to the word "SPICED": definitions, pronunciations, synonyms, grammar insights, collocations, examples, and translations.

  10. What does the adjective spiced mean? There are five meanings listed in OED's entry for the adjective spiced, two of which are labelled obsolete. See ‘Meaning & use’ for definitions, usage, and quotation evidence. Entry status. OED is undergoing a continuous programme of revision to modernize and improve definitions.

  11. n. Food any of a class of pungent or aromatic substances of vegetable origin, as pepper, cinnamon, or cloves, used as seasoning, preservatives, etc. Food such substances collectively or as material: Cookies without spice can be tasteless. a spicy or aromatic odor or fragrance. something that gives zest: a spice of humor in his solemnity.