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  1. Method. STEP 1. Put 50g porridge oats in a saucepan, pour in 350ml milk or water and sprinkle in a pinch of salt. Bring to the boil and simmer for 4-5 minutes, stirring from time to time and watching carefully that it doesn’t stick to the bottom of the pan. STEP 2.

  2. Sep 8, 2012 · Cooking congee on the stove: Bring the water/stock to a boil and then lower the heat and add the rice. Bring it back to a boil and then lower the heat to medium to let it gently simmer for about 25-30 minutes, stirring every now and then to prevent the rice catching at the bottom of the pot.

  3. Method. Place the oats and the milk or water in a large pan over a medium heat. Add a tiny pinch of sea salt and stir with a wooden spoon. Bring to a steady simmer for 5 to 6 minutes, stirring as often as you can to give you a smooth creamy porridge – if you like your porridge runnier, simply add a splash more milk or water until you’ve got ...

  4. May 1, 2022 · Place 1 1/2 cups water, 1 1/2 cups milk, and 1/4 teaspoon kosher salt in a small or medium saucepan and bring to a boil over high heat, about 5 minutes. Reduce the heat to medium-low and add 1 cup steel-cut oats. Cooking, stirring regularly, until thickened significantly, about 15 minutes. Reduce the heat to low.

  5. Oct 1, 2019 · For the Whole Oat Porridge (base recipe): Drain and rinse the oat groats and transfer them to a blender. Add 4 cups fresh water salt and pulse until the grains are coarsely ground. Pour into a medium pot and bring to a boil over high heat, whisking frequently. Cover the pot, reduce the heat to low, and simmer for 30 minutes, stirring ...

  6. www.allrecipes.com › recipe › 73155Porridge Recipe

    Sep 19, 2022 · Directions. Combine water, oats, sugar, and salt in a saucepan. Add bananas and cinnamon. Bring to a boil, then reduce heat to low, and simmer until the liquid has been absorbed, stirring frequently. Pour into bowls, and top each with a splash of cold milk. I Made It.

  7. Jul 31, 2023 · To make on the hob: Add all ingredients to a large saucepan and stir together. Bring to a simmer over a low-medium heat. Continue to simmer, stirring frequently, for another 5-7 minutes until the oats have softened and the porridge is creamy. Serve with your favourite toppings.

  8. Jan 11, 2023 · 1. First, add ½ cup quick-cooking oats or rolled oats in a pan. Note: When buying oats or oats products for babies, be sure to check the contents label on the pack. It should only list oats and no other flavorings or additional ingredients. 2. Add 1 cup of water. 3. Then add ½ cup milk or as needed.

  9. May 9, 2023 · Step 1: Cook oatmeal. First, bring plant milk to a boil in a medium saucepan, then remove from heat. Now stir in the oats, then put the pot back on the stove top and cook for a few minutes over low heat while stirring.

  10. Jun 26, 2024 · Steps to Make It. Gather the ingredients. The Spruce Eats / Diana Chistruga. Place the rolled oats, water or milk, and salt in a small pan. Gently bring the oats to a slow boil, stirring all the time until the porridge begins to thicken. The Spruce Eats / Diana Chistruga.

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