Search results
We use the freshest & best ingredients to bake deliciously soft Japanese-styled French pastry & cakes, inspired by the delicate balance of nature & beauty.
- Celebration Cakes
Celebration Cakes. “The best part of what I do is when I see...
- Slice Cakes
Flor Patisserie Slice cakes. 三岳 Mitake $ 11.45. 柑橘タルト Citron...
- Signature
Pride of our sweets collection. Original FLOR product. Older...
- Gifting
Flor Patisserie Gifting. Talk to us about your customisation...
- Baked Confectionary
Flor Patisserie Baked Confectionary. Our teacakes and...
- Promotions
Friends-of-Flor . At Flor, we value every customer who enjoy...
- Workshops
Flor Patisserie Workshops. When Chef Heidi meets other chefs...
- Contact
Upper East Coast. Ring us at +65 6974 9885. Whatsapp Number...
- Celebration Cakes
FLOR Pâtisserie is a Japanese-styled patisserie serving authentic Japanese-inspired French pastry. We believe strongly in honest baking with the finest ingredients. Celebration Shortcake
Celebration Cakes. “The best part of what I do is when I see my customers celebrating milestones of their lives with FLOR cakes. Birthdays, promotions, or start of a new job or journey, I am always happy and honoured to be part of their lives.”. – Chef Heidi.
Flor Patisserie, Singapore. 10,214 likes · 29 talking about this · 3,990 were here. Japanese-style patisserie. Honest Baking with Love and the Finest Ingredients.
- (602)
- 10.5K
- 6974 9890
- 218
Jul 2, 2021 · FLOR Patisserie offers fresh and light cakes and pastries with natural ingredients and botanical theme. Located at Upper East Coast Road, it also sells tea capsules, cheese tarts and baking equipment.
Friends-of-Flor . At Flor, we value every customer who enjoy Flor bakes like we do! PRIVILEGES. Simply spend $150 in 3 receipts in a year to qualify. Keep track of your order history and save your delivery details to have a smoother checkout experience!
Aug 31, 2020 · Flor Patisserie offers IG-worthy tarts and cakes with yuzu, blue pea, lemon and chocolate flavours. Read the review to find out the pros and cons of their desserts, prices and ambience.
