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Chase after your Sunday brunch dreams with free-flow bubbly and a lavish buffet spread featuring Artisanal Charcuterie, Lobster Eggs Benedict with Cod Roe, Aburi Mentaiko Scallop with Caviar, Pork Carnitas Taco, and more. Available from 1 January 2024, it's time to start the weekend right! Brunch | Adult: $98++, Child: $52++.
- SEAFOOD ON ICE (Assortment of 6)*
- FISHERMAN’S POT
- SALAD BAR
- Quinoa Salad
- Broccoli Salad
- Tabbouleh
- Korean Potato Salad
- Citrus Salad
- Panzanella
- Grilled Antipasti (V)
- SEAFOOD APPITIZER*
- CHARCUTERIE
- ARTISANAL BREAD & CHEESE SELECTION
- NOODLE BAR*
- CHINESE BARBEQUE
- ASIAN HOT LINE*
- CARVING STATION*
- ON THE GRILL*
- INDIAN HOT LINE*
Snow Crab Leg^ Baby Lobster^ Half Shell Scallop^ Poached Lobster Lobster Claw Stone Crab Claw Poached Crayfish Sweet Prawn Black Mussel Bottleneck Clam Sea Whelk Condiment: Lemon Wedge, Marie Rose, Shallot Mignonette, Cocktail Sauce, Wasabi Mayo
Fresh seafood selection from the Seafood on Ice, paired with your preferred sides and Asian fusion sauces. Sides: Luncheon Meat, Smoked Sausage, Broccoli, Lotus Root, Fried Mantou, Red Skinned Potato, Corn on Cob Sauce: Singapore Chilli Crab Sauce, Cajun Spiced Roast Garlic Butter, Cheesy Cream
Selection of Freshly Chopped Condiments with Assorted Mixed Salad Green, Crudités and Salad Dressing
Quinoa, Tomato, Cucumber, Capsicum, Dill, Lemon Dressing
Broccoli, Radish, Alfalfa Sprouts, Pomegranate, Almond Flakes, Creamy Ranch Dressing
Bulgur Wheat, Chopped Kale, Cucumber, Cherry Tomato, Parsley, Extra Virgin Olive Oil, Lemon, Garlic
Potato, Carrot, Onion, Granny Smith Apple, Hard Boiled Egg, Mayonnaise
Arugula, Orange, Grapefruit, Pomelo, Blood Orange Dressing, Mint
Heirloom Tomato, Basil, Garlic Croutons, Spinach Assorted Gunkan & Maki
Artichoke Heart, Red Pepper, Eggplant, Capsicum, Zucchini
Cold Ramen Unagi Japanese Crab Pasta Salad Arctic Surf Clam and Seaweed Soba Noodles with Sea Urchin Roe Tuna Tartare with Avocado Cold Tofu with Caviar Salmon Mi-Cuit Marinated Jellyfish Marinated Anchovy
Prosciutto de Parma Jambon de Bayonne Pepperoni Salami Smoked Duck Honey Ham Chicken Terrine Condiment: Selection of Mustard, Cornichon, Pickles Pearl Onion, Pickled Capers Berry
Brie de Meaux Bleu de Bresse Manchego Emmental Port Salut Cracker: Condiment: Table Water Cracker, Sesame Lavosh Assorted Dried Fruit and Nut, Mango Chutney, Tomato Chutney, Quince Paste
Nyonya Laksa Beef Noodle Soup Ban Mian / Mee Hoon Kueh Prawn Noodle Soup Condiment: Light Soy Sauce, Spring Onion, Coriander, Sesame Oil, Chilli Oil, Red Cut Chilli, Pickled Green Cut Chilli, Fried Shallot, Onion Sambal
Roast Duck Hong Kong-Style Braised Chicken Crispy Pork Belly Barbeque Char Siew Pork Condiment: Hainanese Chilli Sauce, Hoisin sauce, Plum Sauce
8 Treasures Crab Soup^ Hot and Sour Soup Crab Meat and Sweetcorn Soup Sea Cucumber and Fish Maw Soup Unagi Japanese Fried Rice with Tobiko^ Ebi Japanese Fried Rice with Garlic Char Siew Japanese Fried Rice Teriyaki Chicken Japanese Fried Rice Seafood Heng Hua Bee Hoon^ Vegetarian Japchae (V) Shoyu Chicken Udon Claypot Seafood Yee Mee Kung Pao P...
Ribeye Roast^ Yoghurt Roast Spatchcock Garlic Mustard Crusted Wagyu Rump Signature BBQ Pork Ribs Creamy Mac & Cheese Garlic Roast Baby Potato Sauce: Mustard Cream Sauce, Jus au Vin, Chimichurri, Onion Gravy
Beef / Chicken / Mutton Satay^ Lobster Croquette^ Marinated Pork Jowl Korean Short Rib (Galbi) Filipino Marinated Grilled Squid (Pusit) Moroccan Grilled Lamb T-Bone Steak Honey Glazed Chicken Wings Grilled Sausage with Caramalized Onions Spicy Chicken Thigh Bulgogi
Menu A: Vegetable Biryani, Butter Chicken, Vegetable Jaipuri, Papadum Menu B: Vegetable Biryani, Mutton Masala, Aloo Gobhi, Papadum Menu C: Vegetable Biryani, Punjabi Chicken Masala, Vegetable Korma, Papadum Enjoy a hearty buffet lunch with free-flow soft drink, juice, iced tea, draught beer, prosecco and house pour wine. **Terms & Conditions a...
Crossroads Buffet Singapore, Singapore. 2,249 likes · 21 talking about this · 1,072 were here. Dine in comfort with your loved ones and indulge in an exciting international buffet brimming with an...
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Oct 21, 2022 · The mark of a truly good buffet, some say, is the selection of seafood on ice. At this buffet, expect up to six different sorts of super fresh shellfish, including Poached Crayfish, Stone Crab Claw, River Prawns, New Zealand Green Lipped Mussels, and more.
Nov 25, 2020 · 1,431 reviews #170 of 8,658 Restaurants in Singapore $$ - $$$ Singaporean Vegetarian Friendly Vegan Options. 320 Orchard Road Singapore Marriott Tang Plaza Hotel, Singapore 238865 Singapore +65 6831 4605 Website Menu. Opens in 2 min : See all hours. Improve this listing.