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Featuring a sharing-style menu offering sushi, sashimi, robotayaki and tempura and more, KOMA takes a bold approach to its menu, with eye-catching, original creations that incorporate the freshest, seasonal Japanese ingredients. Available daily, from 5PM - 12AM.
KOMA, a concept from Tao Group Hospitality, is a Japanese restaurant and sushi bar offering a modern interpretation of Japanese cuisine. Featuring innovative, original creations, KOMA takes a bold and distinct approach in its menu, incorporating fresh and seasonal produce and ingredients from Japan.
Take your pick from sumptuous 2 or 3-course set menus, or enjoy sharing-style a la carte offerings that include mouth-watering, modern Japanese creations. Available daily, from 11.30AM - 3PM. DOWNLOAD LUNCH MENU
Jan 28, 2021 · LUNCH MENU MONDAY – SUNDAY 11.30AM – 3PM LAST ORDER AT 2.30PM FOOD Lunch Sets A La Carte Desserts Coffee & Tea BEVERAGES Cocktails Beer ... KOMA SIGNATURE DESSERT OMAKASE Chef’s Selection ADDITIONAL $70++ PRICES ARE SUBJECT TO 10% SERVICE CHAR GE AND PREVAILING GOODS AND SERVICES TAX LUNCH SETS. 8 8 10 12 12 15 16 21 24 26 ...
In general, the Junmai grade of sake showcases the unique rice used and savory flavor, since the sake still keeps the rustic savoriness of the rice husks. Compared to the Junmai Ginjo and Daiginjo categories, these sakes show more masculine structures and can be served warm or paired with savory meat dishes.
KOMA, a concept from TAO Group Hospitality, is a Japanese restaurant and sushi bar offering a modern interpretation of Japanese cuisine. Featuring innovative, original creations, KOMA takes a bold and distinct approach in its menu, incorporating fresh and and seasonal produce and ingredients from Japan.
Apr 6, 2023 · DINNER MENU MONDAY - SUNDAY 5PM - 12AM LAST ORDER AT 11.30PM Cocktails A La Carte Desserts Coffee & Tea. Cocktails SIGNATURE KOMA CANARY 25 Tanqueray Flor de Sevilla Gin, Lemon Juice, Saffron Syrup KOMA PHOENIX 25 ... KOMA MENU FOOD CONSOLIDATED DINNER 20230406 QR Created Date:
KOMA NEGRONI SERIES MIKAN 27 Cirka Gin 375, Asterly Bros Dispense Amaro, Campari SHIITAKE 27 Shiitake Infused Del Maguey Mezcal "Vida", Pio Cesare Vermouth, Amaro Averna, Campari UMAMI 27 Kozue Gin, Aged Sake, Mancino Chinato Vermouth, Campari LIGHT & REFRESHING SAKAKI BREEZE 26 Sakaki (Evergreen) Gin XV, Graham’s Blend No.5 White Port,
Featuring original creations from Executive Chef Hiroshi Shimada, KOMA takes a bold and distinct approach in its menu, incorporating fresh and seasonal produce and ingredients from Japan. PRICE RANGE $78.00 – $96.00
Mar 7, 2023 · MONDAY – SUNDAY 11.30AM – 3PM. LAST ORDER AT 2.30PM. Cocktails Lunch Sets. A La Carte Desserts Coffee & Tea.
