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  1. Jun 30, 2022 · How to make homemade fig jam. The jam needs to cook for awhile on low heat. It may take anywhere between 30-60 minutes, depending on the heat and the amount of liquid that need to evaporate, so be patient.

  2. Jul 12, 2023 · This super-simple recipe for fig jam — just figs, sugar, and lemon juice — can be easily upgraded with white port and rosemary for an extra special treat.

  3. Aug 11, 2023 · When making fig jam, go for fresh figs over dried ones. Unlike dried figs, which first need to soak in boiling water to soften, fresh figs can be added right to a saucepan with sugar and lemon juice and brought to a simmer. The result is a fruit-studded jam with extremely soft, tender, and melt-in-your-mouth fresh figs.

  4. Sep 11, 2023 · TESTED & PERFECTED RECIPE - Fig jam is a simple treat, perfect to spread on bread, complement cheese and charcuterie, or share as a gift. 22 Quick and Easy Recipes in 30 Minutes (or less) + 5 Chef Secrets To Make You A Better Cook!

  5. Sep 10, 2007 · My tasty fig jam is perfect on toast, crumpets or tea cakes. This quick and simple small-batch fig jam recipe needs no added pectin.

  6. Jun 12, 2023 · This 4-ingredient fig jam recipe (fig preserves) contains just fresh figs, lemon, sugar, and walnuts (optional), with no pectin but with several flavor variations! The results are perfect for spreading over bagels, toast, adding to grilled cheese, dolloping over pizza, and more!

  7. Jul 11, 2023 · This classic recipe for Fig Jam is made with sweet, ripe fruit at the height of their season. It is the ultimate way to preserve this soft and sweet autumnal fruit to enjoy throughout the months ahead.