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Celebrate Mid-Autumn with the Raffles legendary mooncakes. Savour this sweet tradition with your loved ones and family. Reserve your Mooncakes online now until 12 September 2024. Visit the Raffles Mooncake Booth at the North Bridge Road Atrium in Raffles Singapore, open daily from 19 July to 17 September 2024,
- Paradise Group. Paradise Group has made a name for itself over the years, housing 12 culinary concepts across 11 cities. This Mid-Autumn Festival, Paradise Group will be launching their innovative new mooncake flavours, including fruity liqueur snowskin mooncakes.
- Ding Mooncake. Ding Mooncake is one of Singapore’s most popular mooncake brands, with their creations selling out quickly every year. The brand’s products are all handmade with fresh ingredients, and contain zero preservatives or additives.
- Peach Blossoms, PARKROYAL COLLECTION Marina Bay, Singapore. This Mid-Autumn Festival, PARKROYAL COLLECTION Marina Bay, Singapore will be presenting its stunning Peach Blossoms’ mooncakes, exquisitely crafted by Executive Chinese Chef Edward Chong.
- Bread Garden. At Bread Garden, you can be assured that you’ll receive only the finest, handcrafted mooncakes. Made using premium and natural selected ingredients, Bread Garden’s mooncakes are of the best quality, and to make things better, they’re also halal-certified!
- 5 on 25, Andaz Singapore
- Xin Cuisine Chinese Restaurant
- PARKROYAL Collection Marina Bay, Singapore
- Intercontinental Singapore
- Ding Bakery
- Wan Hao Chinese Restaurant
- The Capitol Kempinski Hotel Singapore
- PS.Cafe
- Shisen Hanten by Chen Kentaro
- Old Seng Choong
- GeneratedCaptionsTabForHeroSec
Delicious creations await at 5 ON 25 in Andaz Singapore this mid-autumn season. Expertly crafted by Hotel Pastry Chef Francis Wong and Chinese Head Chef Lim Hong Lih, there are two new exciting baked mooncake flavours this year. Try Citrus Surprise for a delectable blend of caramel, miso, and yuzu white chocolate. Or, take a bite out of Gula Galore...
For a delectable mooncake collection that combines traditional flavours with modern creations, look no further than Xin Cuisine Chinese Restaurant. Classic signatures include the Teochew yam paste with single yolk mooncake, featuring a smooth yam paste complemented by the richness of a salted egg yolk. There’s also the mini baked egg custard with y...
Mid-Autumn season is the time for gifts and gatherings, and this hotel has the perfect mooncake set for friends and family. Check out its Celestial Chest: adorned with pastel green-brown botanical motifs and crafted with sustainable materials, it pays homage to the hotel’s iconic ‘garden-in-a-hotel’ concept. Alternatively, get the Moonlit Pavilion....
When it comes to the best mooncakes, InterContinental Singapore’s exquisite creations can’t be left out of the list. We’re eyeing its array of new snowskin mooncakes, meticulously moulded into Man Fu Yuan’s iconic rose shape. Each mooncake combines the delicate flavours of flowers with tea profiles for a delicious bite, with a delectable chocolate ...
On the hunt for delectable mooncakes with no preservatives or additives? Ding Mooncakes has you covered. You can’t go wrong with its signature traditional baked mooncakes packaged in exquisite boxes. Expect classic flavours like white lotus with single or double yolk, made with premium white lotus seeds from Hunan and are made with lower sugar leve...
Indulge in the art of exquisite mooncakes from Wan Hao Chinese Restaurant at Singapore Marriott Tang Plaza Hotel. Celebrating tradition with a modern twist, its selection of handcrafted mooncakes will please your friends and family. New standouts include the golden black truffle baked mooncake, made with savoury dry-aged parma ham, the nutty flavou...
Looking for delightful mooncakes to elevate your Mid-Autumn Festival? Savour The Capitol Kempinski Hotel Singapore’s new petite mooncake flavours. We’re talking about new baked mooncakes like the almond red bean paste, a creamy treat with a delightful crunch, as well as the walnut white lotus paste, which is aromatic and earthy. If snowskin creatio...
If you’re a fan of PS.Cafe’s eats, you’ll be pleased to know that this popular cafe is offering mooncakes for the first time! Indulge in the white truffle mooncake, featuring velvety white truffle paste infused with PS.Cafe’s signature truffle oil, complemented by premium-grade salted egg yolk. Love PS.Cafe’s sticky date pudding? You can’t miss the...
Indulge in a medley of flavours with Michelin-starred restaurant, Shisen Hanten’s exquisite mooncake collection. For a sophisticated gift, check out the Shisen Hanten’s mini snowskin collection with eight mini pieces per box, complete with a bottle of Devaux Cuvée D Rosé MV with apricot and raspberry scents and a well-balanced finish. Standout moon...
Enjoy the Four Heavenly Kings treat from Old Seng Choong this year. There’s yam with olive kernel, pandan pulut hitam, black truffle bak kwa, and white lotus with yolk blend. If you’d like a taste of them all, get the eponymous box at $72.80 for two of each flavour. Old Seng Choong, available online and at multiple locations including The Shoppes a...
Find out where to buy the best traditional and snowskin mooncakes in Singapore for the Mid-Autumn Festival 2023. From durian to matcha, from baked to snowskin, these mooncakes are crafted with care and creativity by local restaurants and hotels.
Jul 19, 2019 · Learn how to make traditional Cantonese style mooncakes with ready-made filling and simplified steps. Find out the ingredients, tips, and tricks for a soft and tender pastry with golden syrup, lye water, and cake flour.
- Dessert
- 8 min
- 140
A mooncake ( simplified Chinese : 月饼; traditional Chinese : 月餅) is a Chinese bakery product traditionally eaten during the Mid-Autumn Festival (中秋節). [1] The festival is primarily about the harvest while a legend connects it to moon watching, and mooncakes are regarded as a delicacy.
Tai Chong Kok - Singapore's original mooncake bakery of choice, since 1935. We offer best traditional mooncakes, snowskin mooncakes, Mixed Nuts Mooncake and Red Bean Paste Mooncake at lowest price.
Jan 18, 2024 · Learn about the origins, symbols, and types of mooncakes, the traditional food of the Mid-Autumn Festival in China. Discover the differences between Cantonese, Beijing, Suzhou, Chaoshan, and Yunnan-style mooncakes, and how to buy and eat them.
