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  1. Jan 20, 2023 · Why It Works. Cooking the fish with scallions and ginger infuses it with a fresh, clean flavor. Cooking fermented beans and garlic while steamed fish rests allows fish to come to proper temperature before serving (it shouldn't be piping hot). Food served during the Chinese Lunar New Year is full of symbolism.

    • Jiaozi
    • Dayu Darou
    • Lawei
    • Chun Juan
    • Changshou Mian
    • Good Fortune Fruit
    • Babao Fan
    • Tang Yuan

    In winter, a steaming cauldron of boiling water sits on every stove, ready to cook jiaozi at a moment's notice. Today, making dumplings together at Chinese New Year is a tradition shared by almost every Chinese family around the world, but the practice has its roots in China's north, where the wheat used in the tender dumpling skins (jiaozi pi) was...

    The Lunar New Year meal will almost always include dayu darou—literally "big fish and big meat." The phrase is used to describe any lavish feast where animal proteins play a central role, as opposed to day-to-day eating, in which meat and seafood are used much more sparingly. A whole fish lends an impressive appearance to the dinner table, but fish...

    In the winter streets all over China, flayed giant fish, ducks, and skeins of Chinese sausage hang from racks and poles, drying and curing in preparation for Chinese New Year, and echoing ancient sacrifices that took place in the dying days of the year after winter solstice. Historically, during layue, the 12th lunar month, year-end animal sacrific...

    Spring rolls (chun juan) take their name from the holiday for which they're traditionally prepared: the Spring Festival (chunjie), also known as Chinese New Year. The crisp golden rolls are meant to symbolize bars of gold and bring wealth and prosperity in the year to come. The wrappers, made from a hardy dough of wheat flour and water, hide a fill...

    The literal translation of changshou mian is "long-life noodles." These two-foot-long noodles make an appearance at birthdays in addition to the Chinese New Year, representing the wish for a long, happy, and healthy life. The noodles may be served fried; with oyster sauce and finely sliced shiitake mushrooms and bok choy; or with bok choy in a simp...

    Because Chinese New Year always falls at the tail end of winter, the fruits available tend to be limited to those that thrive in colder months—namely, oranges, tangerines, kumquats, and pomelos. The fruits are given as gifts, their round shape and gold color said to symbolize prosperity and bring the recipient good fortune throughout the year. They...

    This sweet sticky-rice pudding symbolizes great fortune (literally, the promise of eight treasures for the lucky eater). It's a feast for the eyes, studded with fruits and nuts and drenched in a glistening sugar syrup. The exact combination of eight treasures isn't set in stone, but the pudding usually includes an assortment of lotus seeds, almond ...

    These small, delightfully gummy rice balls, formed with glutinous-rice flour and water, are served as symbols of togetherness and family reunion. The spheres themselves are relatively bland, but they're almost always served in a seasoned broth—typically a sweet, syrupy soup that's sometimes flavored with sweet fermented rice and aromatic dried guih...

    • Fiona Reilly
  2. Jan 13, 2020 · Super Tasty Fried Fish with Hot Sauce by Chinese Masterchef l Chinese New Year. Fish is a must for the Chinese New Year. The word fish translated in Chinese means wealth and prosperity, so whole...

    • 6 min
    • 508.1K
    • Taste Show
  3. Lunar New Year recipes for good luck and great prosperity. From tang yuan and changshou mian to dayu darou and babao fan—all foods with a symbolic significance.

    • Dayu Darou recipes1
    • Dayu Darou recipes2
    • Dayu Darou recipes3
    • Dayu Darou recipes4
    • Dayu Darou recipes5
  4. Jan 19, 2024 · Dayu Darou” translates to “big fish and big meat,” representing extravagant feasts reserved for special occasions. A whole fish, often steamed, takes center stage during Chinese New Year. Fish symbolizes abundance, with a common phrase, “you yu,” carrying the dual meaning of “fish” and “surplus.”

  5. Jan 29, 2021 · Next weekend, the #SundayFunday bloggers are sharing recipes for the Lunar New Year. So, we had some fun creating different dishes. Spring rolls, known as 'Chun Juan', in Chinese, are eaten during the Lunar New Year as a symbol of wealth and prosperity because they resemble gold bars.

  6. Feb 16, 2018 · Assembling and steaming jiaozi is a family event, complete with handed-down recipes and time-honored techniques. Many families even hide a coin in the dumpling filling to surprise one lucky relative! Some believe that the more dumplings you eat, the more money you’ll make in the new year, and to that we say: challenge accepted.