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Christina Tosi (born 1981) is an American chef and cookbook author. She is founder and co-owner with Momofuku of Milk Bar and serves as its chef and chief executive officer. Food & Wine magazine included her in their 2014 list of "Most Innovative Women in Food and Drink".
Christina Tosi is the two-time James Beard Award-winning chef and owner of Milk Bar. Known for baking outside of the lines and turning dessert on its head, Christina has been a judge on Fox's MasterChef series, and was featured on the hit Netflix docu-series, Chef's Table: Pastry.
538K Followers, 1,735 Following, 2,233 Posts - @christinatosi on Instagram: " ️comfortably human __ #highkick enthusiast 💪 og #hardbody ___ 👋 @milkbarstore 📚 order Bake Club (the cookbook!) now - drops November 12📚".
Mar 23, 2022 · In an infectiously joyous talk, Milk Bar founder Christina Tosi shares the sugary jolt of her first food memory and behind-the-scenes stories of her bakery's...
Jun 20, 2024 · Christina Tosi, the chef and founder of “modern American” bakery Milk Bar, has never shied away from a challenge. Tosi, 42, has loved all things sugar and baking since she was a kid in Ohio ...
Oct 27, 2023 · Milk Bar chef and CEO Christina Tosi talks growth, the future and her favorite part of each week. The New York-based tycoon talked with Food Dive about how she stays true to her sweet tooth while...
Dropping videos on Fridays --- Hey, I am Christina! My greatest happy place over the last decade has been building a bakery empire. You may have heard of it…it’s called Milk Bar.
