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  1. OUR MENU. Lightly battered MSC–approved Cod and Haddock as well as such popular fillets of Halibut and Dory as well as British classics, such as English farmhouse sausages, Steak and Guinness and Chicken and Mushroom pies, mushy peas, curry sauce, gravy and Heinz baked beans… just to name a few!

  2. Creating Britain's Best Fish & Chips. “We source and import the highest quality ingredients from local British / UK suppliers to ensure our meals are as good today as they were back in 2006 when we opened our first Fish and Chip Shop in Singapore”. All our fish, menu items and potatoes are prepared and chipped, fresh, daily on the premises.

  3. OUR FISH - In order to produce and present the finest standards of fish and chips, Smiths only buy the very best products available. Our Cod and Haddock are of the highest quality and imported directly from the UK.

  4. We are a small Cornish business, with our first shop in Porthtowan, and our second in Wadebridge. We have kept things simple and produce well-sourced, well-cooked delicious fish and chips. Our menu reflects the best of what Cornwall, and our fish merchants, have to offer. You’ll find lightly battered and sustainably caught cod and haddock and everything we serve can be gluten free, including ...

  5. Nov 13, 2020 · SMITHS Authentic British Fish and Chips, Singapore: See 129 unbiased reviews of SMITHS Authentic British Fish and Chips, rated 3.5 of 5 on Tripadvisor and ranked #3,022 of 9,769 restaurants in Singapore.

  6. Smith’s Fish and Chips, Sheffield. 2,031 likes · 3 were here. Mobile Fish and Chip shop to meet all of your catering needs from Weddings and Birthdays to...

  7. Fish and chips was the only take-away food not to be rationed during the Second World War. Frederick Lord Woolton, Minister of Food at the time, even allowed mobile frying vans to carry fish and chips to evacuees around the country.

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