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Perched atop OUE Bayfront on Collyer Quay, VUE presents a chef-driven menu that emphasises binchotan-grilled specialities at the heart of its cuisine offerings, complemented by a versatile selection of wines. VUE is also home to Singapore's first rooftop spritz bar, further setting itself apart from other dining destinations around town. LEARN MORE
Perched atop OUE Bayfront on Collyer Quay, VUE presents a chef-driven menu that emphasises binchōtan-grilled specialities at the heart of its cuisine offerings, complemented by a versatile selection of wines. VUE is also home to Singapore’s first rooftop spritz bar, further setting itself apart from other dining destinations around town.
Aug 14, 2023 · Singapore's iconic rooftop bar and grill, and the place to come gaze, wine, and dine. At VUE, we curate moments that centre around food, friends, fine wines, fancy spritzers, and a fabulous atmosphere featuring a sunset hour you will not soon forget. PRICE RANGE. $68.00 – $407.00.
Aptly named after the French word for ‘view’, this romantic restaurant boasts one of the most stunning vistas of Marina Bay. Even the ceiling is designed to emanate light without casting reflections on the glass panes.
With its enviable setting atop the OUE Bayfront on Collyer Quay, VUE is a stand-out destination not only for its binchotan-grilled signature dishes but its wine and cocktails sass, too. It boasts one of Singapore’s best skyline views and the city’s first rooftop spritz bar, where classic cocktailsc can be paired with charcuterie and cheese ...
VUE, Singapore. 6,588 likes · 1,018 talking about this · 6,385 were here. #VUEsingapore is the next iconic rooftop bar and grill destination in Singapore.
Located on the penthouse of OUE Bayfront on Collyer Quay, VUE presents a chef-driven menu that emphasises binchōtan-grilled specialities at the heart of its cuisine offerings, complemented by a versatile selection of wines.
Menu | VUE. Head Chef Sam Chin lends his signature twist to exquisitely executed dishes that showcase specially sourced ingredients and the season’s best yields, for an eclectic fusion of flavours from East and West.
Singapore’s first rooftop spritz bar and restaurant offers an inspired menu and innovative cocktails that make for a memorable dining experience.
Dine | VUE. Framed by what is arguably Singapore’s most spectacular city skyline view, Chef Sam Chin specially curates a menu that celebrates seasonal produce, mouth-watering meats, and the freshest seafood.
