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Avi Mussel was born in 1964 in Sharona, Israel. He is a director and cinematographer, known for Ha-Chavera Shel Korbi (1994), Maktub (2004) and Planet Storm (2001).
- Director, Cinematographer, Visual Effects
- Avi Mussel
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- Greenwood Fish Market & Bistro
- The Chop House
- Little Part 1 Cafe
- Table Manners
- Gattopardo Ristorante Di Mare
- Rokeby
- Fremantle
- Initaly
- Pizzeria Mozza
- CM-PB
We’re partial to the seafood specialist’s meaty mussels for its garlicky punch and white wine aromas. Choose from New Zealand’s greenlipped mussels or the black variety from Ireland and Holland. Dry white wines impart more flavour depth to the bivalves. 34 Greenwood Avenue. Tel: 6467 4950. Book a table at The Greenwood Fish Market & Bistrowith Chop...
The Chop House’s Mussels Marinière stock comprises ingredients like onions, celery, parsley, butter, white wine, black pepper and lemon juice. The dish is cooked the traditional way, where butter is melted in a large pan before adding onions, celery and parsley until they turn brown. Wine, black pepper and mussels follow before lemon juice is added...
This quirky bistro boasts a wide selection of international beers and ciders that will go great with their mussels. The bivalves are fresh, plump, clean-tasting and served in a comforting garlic butter sauce that begs to be wiped up with the accompanying crusty bread. 15 Jasmine Road. Tel: 6451 7553
Table Manner’s Mussels in Spicy Cream is a must-try. Bathed in an appetising sauce of garlic, lemon and butter with fresh cut chillies sprinkled on top, the sautéed mussels were fresh, fleshy and tender. The spice did not mask the natural sweetness of the mussels, while the savoury broth helped to intensify its delicate ‘sea’ flavour. #01-68/69 Cha...
At Gattopardo, you’ll find all manner of dishes typical of Southern Italy, such as the Neapolitan cozze impepate, which literally means ‘peppered mussels’. Simmered with cherry tomatoes and white wine, the generous, steaming portion of Boston Bay mussels from South Australia are soft and plump. Each mollusc oozes sweet and tangy juices, while fresh...
This Aussie-inspired café-bistro does unpretentious and tasty food and its chilli mussels dish is proof of that. While the mussels here are on the smaller side, the addictive, zesty sauce compensates for the size. Opt for the mild version (you can choose the spiciness level) where the mussels are drowned in a garlicky, moreish tomato-based sauce. 1...
Fremantle’s Chilean black mussels come in a choice of spicy pomodoro or garlic white wine sauce. We recommend going for the latter, a zingy broth that is garnished with basil, onions and bits of bird’s eye chilli. #01-05/06, 3E River Valley Road. Tel: 6337 1838. Book a table at Fremantlewith Chope.
Smoked and slow roasted the traditional American way using mesquite and hickory wood chips, their forktender Baby Back Pork Ribs is dry rubbed with a special seasoning and has a pleasant woody smoked flavour that perfectly complements the sweet and spicy homemade barbecue sauce. 73 Joo Chiat Place. Tel: 6345 6914
The New Zealand mussels at this celebrated pizzeria are dished out Southern Italian style, topped with a dollop of red Calabrese sauce. Baked till succulent, the juicy black mussels also come with slices of toasted sourdough batard that you can dip in the subtly spiced ‘soup’. #B1-42/46 The Shoppes at Marina Bay Sands, 2 Bayfront Avenue. Tel: 6688 ...
While CM-PB offers uncommon sauces like Parma ham cream and tom yum for their mussels, we recommend you order them with creamy white wine sauce. Served straight from the pot, the plump mussels are firm with an intense oceanic taste and extremely fresh – there is no need to pry the shells open. The delicate dish is accompanied by seven slightly toas...
This artwork is a collaboration with the incredible video artist, Avi Mussel. Mussel’s works stretch the boundaries between the real and the unreal, and develop unique visual concepts. Mussel is a film and advertising director, as well as a specialist in visual effects in films and TV series.
Films directed by Avi Mussel. Visible to anyone with share link Visible to friends (people you follow) with share link Visible to you — private list
Oct 27, 2023 · The 13 Best Places for Mussels in Singapore. Created by Foursquare Lists • Published On: October 27, 2023. 1. Bruno's Pizzeria & Grill. 7.7. 338 Tanjong Katong Rd, Singapore. Italian Restaurant · Marine Parade · 49 tips and reviews. Abby: French mussels is amazing! Nick Tay: The spicy tomato mussels is seriously very amazing!
Avi Mussel is known as an Visual Effects. Some of their work includes The First 54 Years: An Abbreviated Manual for Military Occupation.
