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dining and cuisine. Led by the internationally renowned award-winning Group Executive Chef Fung Chi Keung, Kai Duck by Kai Garden introduces modern diners to a refreshingly new concept in contemporary Cantonese casual dining.
Jan 3, 2016 · Kai Garden is run by owner and Executive Chef Fung Chi Keung, who was previously with the well-known Paradise Group. Chef Fung puts his own twists and features his interpretation on many traditional Cantonese dishes – his specialty cuisine.
Welcome to Kai Garden, Singapore’s leading Cantonese fine dining restaurant owned and helmed by renowned award-winning Group Executive Chef Fung Chi Keung. Located at Marina Square's new retail wing, the Chinese restaurant has an elegantly eye-pleasing and comfortable ambience and seats up to 200 diners.
Chi-Keung Fung is known for Concerto of the Bully (2018), A Witness Out of the Blue (2019) and The Bounty (2012).
- Writer, Director, Actor
- Chi-Keung Fung
Dec 8, 2015 · The buzz: Chef Fung Chi Keung from Taste Paradise (the guy who gave us xiao long bao in different variations) strikes it out at 200-seater Kai Garden with his twists on Cantonese cuisine.
Welcome to Kai Garden, Singapore’s leading Cantonese fine dining restaurant owned and helmed by renowned award-winning Group Executive Chef Fung Chi Keung. Located at Marina Square's new retail wing, the Chinese restaurant has an elegantly eye-pleasing and comfortable ambience and seats up to 200 diners.
Jan 2, 2016 · It is helmed by one of Singapore’s most celebrated and sought-after chefs – owner and Executive Head Chef Fung Chi Keung. The award-winning Hong Kong-born chef was the one who introduced the colourful Xiao Long Bao with exotic flavours such as foie gras and black truffles at the Paradise Group.
