Search results
Nigella Lucy Lawson (born 6 January 1960) is an English food writer and television cook. After graduating from Oxford, Lawson worked as a book reviewer and restaurant critic, later becoming the deputy literary editor of The Sunday Times in 1986.
Nigella's official site packed with recipes, updates, tips, advice, books and products, as well as a host of ways for you to join in.
By Bee Wilson. This meringue is spectacular and very easy — a pavlova flavoured with toasted hazelnuts and filled with cream rippled with raspberries.
The official Nigella Lawson YouTube Channel.
Photo by Matt Holyoak Cook, Eat, Repeat North American Theater Tour
Nigella Lawson | The Guardian. January 2024. Dinner parties are back: but smaller, more casual – and with Twiglets. Even Nigella Lawson has given up on lavish soirées, instead eating at...
Celebrity cook Nigella Lawson has made a career out of sharing - food, yes, but also much more. In the opening scenes of her TV cooking debut in Nigella Bites in 1999 she's seen hurrying...
Nigella Lawson. Nigella has been teaching us about the pleasures of the table since her first book, How to Eat, hit the shelves in 1998. She has since published several best-selling cookery...
Relaxed, inspiring and as mouth-watering as ever, Nigella Lawson's latest series Simply Nigella show us that what and how we cook really can make us feel better and more alive.
Feb 4, 2021 · Celebrity cook Nigella Lawson has made a career out of sharing - food, yes, but also much more. In the opening scenes of her TV cooking debut in Nigella Bites in 1999 she's seen hurrying her...
