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  1. What better way of expressing the depth and intensity of Charles Heidsieck’s champagnes than through its chalk cellars thirty meters underground and inscribed on the UNESCO World Heritage list.

    • The House

      1822: Charles-Camille Heidsieck is born. This happy event...

    • The wines

      Selected and set aside for their aromatic potential, these...

    • The expertise

      ELISE LOSFELT TAKES THE KEYS OF THE "Charles Style". An...

    • The journey

      True to his intuitions, Charles Heidsieck leaves for this...

  2. THREE FOUNDING CRUS , ESSENTIAL TO THE CHARLES SIGNATURE. Of the sixty Champagne crus chosen to produce this emblematic cuvée, three are pillars of the Brut Réserve style: Oger : (Grand Cru Chardonnay from the Côte des Blancs) gives it its fleshy and generous notes.

  3. With 40% of reserve wines, the Charles Heidsieck Brut Reserve Champagne offers complexity, voluptuous on the nose with notes of freshly baked brioche and the richness of roasted coffee beans. This is a deliciously sophisticated wine that finishes dry with a velvet texture, depth and long-lasting bubbles on the palate.

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    • Charles Heidsieck
  4. Charles Heidsieck is a prestigious Champagne producer. Its house style is structured and creamy, with a high proportion of reserve wine used in the Brut NV. Charles Heidsieck uses the three main Champagne grapes; Pinot Noir, Ch...

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    • 9 min
    • Champagne Charles Heidsieck
  5. Charles Camille Heidsieck (1822–1893) was a French Champagne merchant who founded the Champagne firm Charles Heidsieck in 1851. He is credited with popularizing Champagne in the United States and was known as "Champagne Charlie" during his stay.

  6. Charles Heidsieck is the smallest of the Grandes Marques champagne Houses. Based in the Reims region of Champagne, it is one of the best-known producers for both vintage and non-vintage cuvée. It has been part of EPI group since 2011.

  7. Champagne Charles Mignon "Cuvee Comte De Marne" - Champagne Brut Grand Cru - France. Its mellow gold hue is a sign of its ageing. Its mousse is delicate and its bubbles extremely fine. A rich, intense nose with a wide aromatic palette encompassing yellow fruit, pear and Mirabel plum, almond, hazelnut and white blossom, such as acacia, with a ...