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Michael Herschel Greger (born October 25, 1972) [1] [2] is an American physician, author, and professional speaker on public health issues, best known for his advocacy of a whole-food, plant-based diet, and his opposition to animal-derived food products.
Michael Greger, M.D. FACLM, is a physician, author, and internationally recognized professional speaker on a number of important public health issues.
Dr. Greger is a physician, author, and speaker on public health issues, especially nutrition and lifestyle medicine. He runs NutritionFacts.org, a nonprofit charity that provides free evidence-based information on health and disease prevention.
His book, How Not to Die, is a 562-page user’s guide for thwarting our biggest and most preventable killers. His weapon of choice? The same one that saved his grandmother: a whole-food, plant-based...
Learn about the health benefits of 12 plant-based foods and beverages that Dr. Greger recommends for optimal nutrition. Watch videos, download a free checklist, and join the Daily Dozen Challenge.
an instant New York Times Best Seller by Michael Greger, M.D. FACLM. From the physician behind the trusted website NutritionFacts.org, How Not to Die reveals the groundbreaking scientific evidence behind the only diet that can prevent and reverse many of the causes of premature death and disability.