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Simple syrup. Simple syrup (also known as sugar syrup, or bar syrup) is a basic sugar-and-water syrup. It is used by bartenders as a sweetener to make cocktails, and as a yeast feeding agent in ethanol fermentation. The ratio of sugar to water is 1:1 by volume for normal simple syrup, but can get up to 2:1 for rich simple syrup.
Learn the meaning, synonyms, examples, and history of the word syrup, a thick solution of sugar and water or the juice of a fruit or plant. Find related articles, phrases, and entries for syrup on Merriam-Webster.com.
Jul 31, 2023 · What is Simple Syrup? Simple Syrup (also called sugar syrup) is a basic sugar-and-water solution commonly used for making cocktails (or mocktails), coffee, and fruit juice. As the name suggests, simple syrup is really simple to make at home. All you need is 2 ingredients—water and granulated sugar! Simple Syrup vs. Sugar
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Mar 19, 2021 · What is simple syrup? Here's what you need to know about making, customizing, using, and storing simple syrup.
Add to word list. a very sweet, thick liquid: Make a syrup by boiling 100 g sugar in 300 ml water. Corn syrup is used for sweetening drinks. maple syrup. Paul Poplis/PhotolibraryGettyImages. a type of sweet liquid medicine: cough syrup. SMART Vocabulary: related words and phrases.
Feb 16, 2024 · Learn the differences and similarities between 21 kinds of syrup, from simple to exotic, and how to use them in various dishes and drinks. Discover the history, production, and flavor of each syrup, from maple to palm, and how to make your own.
Nov 8, 2022 · Last Updated: November 8, 2022 References. A basic sugar syrup is about as simple as it gets: combine sugar and water, heat, and stir until dissolves. For cooks that enjoy experimentation, there are plenty of tips for avoiding sugar crystals, extending shelf life, or adding other flavors.
