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Peach gum is a natural resin from Chinese wild peach trees that is rich in collagen and antioxidants. Learn how to distinguish the quality, color, and size of peach gum, and how to cook it in soups and desserts.
Jun 22, 2021 · I'm sharing how to clean and prepare peach gum to make Chinese peach gum, dried longan, snow lotus, red dates, and goji berries tong sui dessert, lightly sweetened with honey rock sugar.
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Dec 17, 2022 · Peach gum is the resin or tar of peach trees and Chinese wild peach trees. It has various uses in food, medicine, and industry, and may have health benefits such as lowering blood sugar, cholesterol, and inflammation.
Peach gum is popular for its high collagen content, and it is rich in galactose, rhamnose, and amino acids. It’s a great alternative to the more expensive bird’s nest. Meal: Dessert. Cuisine: Chinese. Preparation time: 10 minutes. Cooking time: 40 minutes. Total time: 50 minutes. Yield: 4 servings. Ingredients. 30g of peach gum.
Peach gum is the resin from peach and Chinese wild peach trees, rich in collagen and amino acid. Learn how to enjoy it in soups, desserts and dishes, and its benefits for your stomach and skin.
Peach gum is a natural product from Chinese peach trees that has diuretic and anti-aging benefits. It can be used in dessert soups or added to drinks for a refreshing taste and texture.
May 16, 2023 · Learn how to make peach gum dessert soup, a Chinese sweet jelly dish with natural ingredients and health benefits. Follow the steps to prepare peach gum, snow fungus, and other ingredients, and enjoy this dessert hot or cold.
