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Bandung is a popular drink in Maritime Southeast Asia, especially among the Malay communities. It consists of evaporated or condensed milk and rose syrup, and may have variations with soda water or grass jelly.
Feb 10, 2021 · Learn how to make sirap bandung, a sweet and creamy drink that smells of roses, with homemade or store-bought rose syrup. Find out how to serve it cold or hot, with tea, milkshake, lassi or milo powder.
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Jun 20, 2022 · This quick and simple Bandung recipe makes a delicious 3-ingredient drink with a touch of Rose Syrup. It’s beautiful, floral, sweet and refreshing and a beloved local drink in Singapore and Malaysia.
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A heavenly combination of delicious rose aroma with full goodness of premium milk from New Zealand, this smooth, creamy, deliciously tasty rose milk drink is the true gold standard in Bandung.
Feb 3, 2022 · Learn how to make bandung drink, a rose flavored, refreshing, sweet, soft drink popular in Malaysia and Singapore. Find out the ingredients, variations and nutrition facts of this 3 ingredient recipe.
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Learn how to make Sirap Bandung, a bright pink drink with rose syrup and condensed milk, in 3 variations: Key Lime, Grass Jelly and Soda. Watch the video and follow the simple steps to enjoy this refreshing and creamy beverage.
Learn how to make Bandung, a refreshing drink with rose syrup and evaporated milk, or rose milk with condensed milk. Find out the difference between Bandung and Rose Milk, and the optional garnishes to try.
