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  1. Degustation Menu. From $248++. Wine pairing (3 to 6 glasses): From SGD 96.00. Lunch last seating at 8.15pm, last order at 8.30pm. Seating Capacity. Private room 1: 6-8 people. Private room 2: 10-12 people. Counter seat: 8 people. Each menu price is subject to 10% service charge and prevailing 9% GST.

  2. Opening hours. Thursdays to Tuesdays. Lunch: 12pm-3pm. (Last seating at 1:15pm, Last order at 1:30pm) Dinner: 7pm to 10:30pm. (Last seating at 8.15 pm, Last order at 8.30pm) Wednesdays: Closed. Scan here to check today’s Menu.

  3. Japanese-born Kenji Yamanaka helms the kitchen of béni Singapore since it first started. The Japanese-French restaurant has been awarded one Michelin star for six consecutive years since the guide’s first launch in 2016. In addition, it was also awarded for T Dining (HALL OF FAME) in 2019 and 2020.

  4. Skip to content. About Chef Kenji; Gallery; Restaurant; Gallery

  5. Address 333 A Orchard Road #02-37 Mandarin Gallery Singapore 238897 VIEW MAP Telephone (65) 9159 3177 / 6235 2285 For Reservation Email: enquiry@beni-sg.com Whatsapp: (65)91593177

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