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BLOSSOM, Singapore’s latest contemporary Chinese restaurant is nestled in the lobby of the iconic Marina Bay Sands. The kitchen helmed by seasoned and award-winning Chefs, will present diners with modern interpretations of the finest Cantonese and Sichuan cuisine – a delectable balance of traditional, modern flavours and techniques.
Beverage Menu. DIM SUM Menu. TAKEAWAY. To preserve the exquisite taste and texture of our food, we present a curated selection from our Menu. available for takeaway, allowing you to indulge in an unparalleled dining experience at your convenience.
Please call 6688 7799 should you require any assistance with regards to your Reservation. BLOSSOM 2020. Home. Food Gallery. Menu. Promotions. Awards & Features. Reservations. EVENTS.
Befitting it's location in the iconic Marina Bay Sands, Blossom has infused elements of oriental-inspired luxury throughout its sophisticated interior with the lush greenery of Gardens By the Bay as it's backdrop.
Explore the menu offerings at Blossom Restaurant, featuring a variety of contemporary Chinese dishes and beverages.
BLOSSOM, Singapore’s latest contemporary Chinese restaurant is nestled in the lobby of the iconic Marina Bay Sands. The kitchen helmed by seasoned and award-winning Chefs, will present diners with modern interpretations of the finest Cantonese and Sichuan cuisine – a delectable balance of traditional and modern flavours and techniques.
Blossom Restaurant
Eve of Lunar New Year 9th February 2024. Lunch. 11.30am to 2.30pm. | Last Order: 1.45pm. General Dining, 1 to 6 person. First Seating: 5.30pm to 7pm. | Dining time: 1 hour 30 minutes. Second Seating: 7.15pm to 8.45pm. | Dining time: 1 hour 30 minutes. Third Seating: 9pm to 10.30pm. | Dining time: 1 hour 30 minutes.
BLOSSOM Signature Roasted Suckling Pig (Advance Order Required) 2. 蜜汁腩叉 $58 Regular/例 BBQ Pork Char Siew 3. 宫廷秘制樟茶鸭 $68 Half/半只 Royal Secret Recipe Smoked Duck $118 Whole/每只 4. 招牌北京片皮烤鸭 $78 Half/半只 BLOSSOM Peking Duck $138 Whole/每只 • 鸭肉烩伊面 Duck Meat Braised Ee-Mian +$26
N V Singapore-style Chilli Sauce N r Black Pepper Sauce N Pô Baked with Salted Egg Yolk N ä òPô Baked with Superior Stock N õPô Baked with Spring Onion and Ginger Prices are subject to 10% service charge and prevailing GST
