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Cherry Garden offers an eclectic menu of Cantonese cuisine, presented with artistic modern flair. Entering via a striking antique doorway, the restaurant has been designed according to Feng Shui. Wooden panels and slate floors recreate the look of a splendid Oriental residence.
British-Singaporean Cuisine. BOOK NOW. WHERE OLD CHARM MEETS NEW. Nestled in the corner of Tanglin Mall and tucked away from the buzzling streets of Orchard, Tanglin Cookhouse is set in a lush Britain style setting, bringing you back in time with our timeless and contemporary rendition of British-Singaporean cuisines.
Heralded as one of Singapore’s oldest Greek restaurants, Blu Kouzina is the brainchild of chef-owners Effie and Dennis Tsakiris. All Blu Kouzina dishes are prep.
Jan 9, 2020 · Fusion Spoon restaurant at Singapore Botanic Gardens is located next to the carpark at the Tanglin Gate. It is the largest restaurant in the SBG. It is a pleasant, airconditioned dining place for families and visitors.
Jan 5, 2020 · Cherry Garden offers an eclectic menu of Cantonese cuisine, presented with artistic modern flair. Entering via a striking antique doorway, the restaurant has been designed according to Feng Shui. Charcoal teak panels and slate floors recreate the look of a splendid Oriental residence.
BLOSSOM, Singapore’s latest contemporary Chinese restaurant is nestled in the lobby of the iconic Marina Bay Sands. The kitchen helmed by seasoned and award-winning Chefs, will present diners with modern interpretations of the finest Cantonese and Sichuan cuisine – a delectable balance of traditional, modern flavours and techniques.
Aug 14, 2016 · I stepped into Cherry Garden in Mandarin Oriental Singapore for its weekend dimsum brunch on a rather quiet Saturday morning. The restaurant actually starts its first seating quite early – at 11am – so the timing suits early risers like myself.
For event enquiries please email to: info@blossomrestaurant.com.sg BLOSSOM 2020. Home Food Gallery Menu Awards & Features
Kei Kaisendon is a Japanese restaurant that serves delicious rice bowls topped with fresh sashimi from the seas of Japan! Every dish is specially designed with the right blend of fish, toppings, and seasonings to give you a unique taste every time. Come discover our Kaisendon for yourself!
Oct 29, 2018 · Newly bloomed at the Marina Bay Sands hotel lobby, Blossom (喜悦) adds a contemporary touch to a range of Chinese cuisine, from fiery Szechuan dishes to classic Cantonese dim sum treats. Taking over the now defunct Jin Shan Lou , Blossom retrofitted the space into a chic oriental dining area with lush greenery as its backdrop.
