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Since 1992, East Ocean Teochew Restaurant is well known in Singapore and the region for serving the best in Teochew Cantonese cuisine and dim sum. Preserving the heritage in our cuisine also means using authentic, good quality ingredients, with all food served fresh and piping hot.
Our Shop Promotions All Time Favourites WHERE PERFECTION MEETS TRADITION Indulge in exquisite handcrafted mooncakes 经典月饼 秉承传统 独具匠心 Signature Snow Skin Mooncake 经典冰皮月饼 See more... Teochew Crispy Classic Mooncake 潮州酥皮月饼 See more... Traditional Baked Mooncake 传统烘皮月饼 See more... Festive Delicacy 贺节精品 See more... We are available at
To make reservations on weekends and public holidays, please contact the restaurant at Tel: 6235 9088 during non-peak periods between 3.30pm and 5pm. BUSINESS HOURS. Mondays - Thursday 11.30am - 3.00pm | 6.00pm - 9.00pm. Friday 11.30am - 3.00pm | 6.00pm - 9.30pm. Saturdays 10.00am - 3.00pm | 6.00pm - 9.30pm.
East Ocean Chinese Sausage. 東海腊肠. S$28.00 – S$52.00 Select options.
EAST OCEAN TEOCHEW RESTAURANT 391 Orchard Road #05-08/09 Ngee Ann City Singapore 238872 T: 6235 9088 F: 6736 0067 E: general@eastocean.com.sg. BUSINESS HOURS Mondays - Thursday 11.30am - 3.00pm | 6.00pm - 9.00pm Friday 11.30am - 3.00pm | 6.00pm - 9.30pm Saturdays 10.00am - 3.00pm | 6.00pm - 9.30pm Sundays & Public Holidays 10.00am - 3.00pm | 6 ...
Our Shop Promotions All Time Favourites WHERE PERFECTION MEETS TRADITION Indulge in exquisite handcrafted mooncakes See more... 经典月饼 秉承传统 独具匠心 Signature Snow Skin Mooncake 经典冰皮月饼 See more... Teochew Crispy Classic Mooncake 潮州酥皮月饼 See more... Traditional Baked Mooncake 传统烘皮月饼 See more... Festive Delicacy 贺节精品 See more...
Longevity Buns. S$43.50. (per set 20pcs) (每座20粒) Please indicate below if you require the item to be pre-heated (please note that pre-heating of item is not available during 2.45pm to 6pm) 请注明是否需要预热 (下午2.45至下午6点不提供预热服务) Choice 选择* Pre-heat 需要预热 Do not pre-heat 不需要预热. Add to ...
Aug 14, 2023 · August 14, 2023. Shop@East Ocean; Terms & Conditions of Use; Privacy Policy; Copyright © 2024 East Ocean Teochew Restaurant.
Crispy Fish Skin Original Flavour. Ingredients: Contains Fish Skin, Wheat Flour, Vegetable Oil, Pepper, Salt, Flavour Enhancer. Storage condition: Store in cool, dry place and avoid direct heat & sunlight.
Editor, renowned Straits Times food critic, Head Chef of a Michelin-starred restaurant and Japanese restaurant owner cum Chef, voted the East Ocean Crispy Fish Skin with Salted Egg Yolk as the best tasting in Singapore this year. For details, do refer to the below full article published in The Sunday Times.
