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A modern Mediterranean dining destination reminiscent of coastal culinary journeys. At MOXIE, we embrace the rich tapestry of Mediterranean life and its informal, intimate food culture. Where produce-driven shared plates and platters celebrate the joys of dining together and are delicious down to the last lick.
Delightful, fresh Mediterranean fare is reimagined through a modern, global lens in a tasty tribute to the bounty of land and sea. Savour produce-driven plates that are a showcase for the abundance of smoky grilled meats, whole-roasted fish, sensational seafood, and platters perfect for dipping bread and scooping up sauces.
SINGAPORE 169850. RESERVE NOW. A convivial affair with shared plates and platters, large-format meats and whole fish — a celebration of fresh produce, straight off the grill. |Sun, Tues - Thurs: 6.00pm - 10.00pm |Fri & Sat: 6.00pm - 11.30pm.
RESERVE NOW. À la carte selections designed for daytime grazing or leisurely get-togethers. Relish mouthwatering flavours and sun-kissed flavours that satiate the palate. | Tue - Sun | 11.30am - 5.30pm.
Bask in the sunlit embrace of MOXIE — a place for gathering. Here is where modern beach house meets sumptuous spreads of indulgent dishes, accompanied by unparalleled service. Here, we host unforgettable events that captivate and inspire. Book Your Next Coporate Event with Us!
Opening Hours. Tue – Thur. 11.30am – 10pm. (Last Food Order: 9pm) Fri. 11.30am – 11.30pm. (Last Food Order: 9.30pm) Sat. 11.30am - 3.30pm and.
Intimate Weddings at MOXIE — The venue is everything, but it’s also all about the people. The MOXIE environment is the perfect backdrop to gather your nearest and dearest for your special day — let us add a touch of alchemical magic to your dream wedding.
We are open Tuesdays to Sundays and closed on Mondays. Daytime (Tue to Sun: 11.30 am to 5.30pm) Happy Hour (Tue to Fri): 3pm to 6pm. Dinner (Tue to Thurs, Sun): 6pm to 10 pm (Last Order: 8.45pm)
From 9th to 11th August, escape to our Modern Mediterranean hideaway. We pay tribute to Singapore with a few locally inspired East meets West plates we know you’ll love. Savour our Seafood “laksa" Matsu rice enriched with a lobster bisque and crowned with tiger prawns, white clams, scallops and sakura ebi.
Oct 10, 2024 · We’re rolling out brand NEW a la carte Anniversary Specials alongside all your beloved Moxie classics! Dive into everything from Chorizo Flower Clams to Molten Baked Brie with Roasted Grapes , Pancetta Mafalda Pasta with Ricotta and Basil and a show-stopping Pistachio Kataifi Pastry Nest with Pistachio Crème and Cardamom Syrup.
