Search results
Eat as if it will save people, societies and the planet — because it will. The Food System Economics Commission (FSEC) modelling emphasizes that fostering a healthy food environment is biophysically feasible, and the most powerful strategy to improve human and planetary well-being. Read article "Eat as if it will save people, societies and ...
The EAT- Lancet Commission’s report provides the first ever scientific targets for healthy diets and sustainable food production based on a broad specter of the latest scientific literature. It was published in The Lancet, a world-leading scientific medical journal, and combines research on health, nutrition, agriculture, environmental ...
This report was prepared by EAT and is an adapted summary of the Commission Food in The Anthropocene: the EAT-Lancet Commission on Healthy Diets From Sustainable Food Systems. Scroll down to find the Summary Report in Arabic, Chinese, English, French, Hebrew, Indonesian, Japanese, Korean, Italian, Portuguese, Russian and Spanish.
EAT partners with a range of foundations, academic institutions, organizations and companies with whom we collaborate on programs and who provide strategic advice, knowledge and financial support to EAT. EAT is a non-profit dedicated to transforming our global food system through sound science, impatient disruption and novel partnerships.
The planetary health diet is flexible by providing guidelines to ranges of different food groups that together constitute an optimal diet for human health and environmental sustainability. It emphasizes a plant-forward diet where whole grains, fruits, vegetables, nuts and legumes comprise a greater proportion of foods consumed. Meat and dairy ...
EAT is a non-profit founded by the Strawberry Foundation (formerly Stordalen Foundation), the Stockholm Resilience Centre and the Wellcome Trust to catalyze a food system transformation. Today’s global food system is failing both people and planet. While over 800 million people – more than one in 10 worldwide – suffer from undernutrition ...
The EAT-Lancet 2.0 Global Consultations ran from June 2022 to June 2023 and engaged the public and other interested stakeholders who affect or are affected by the global food system in discussions about the transition towards healthy, sustainable, and equitable food systems.
The Planetary Health Diet. Join us to benefit both people and planet. The planetary health diet is a global reference diet for adults that is symbolically represented by half a plate of fruits and vegetables. The other half consists of primarily whole grains, plant proteins (beans, lentils, pulses, nuts), unsaturated plant oils, modest amounts ...
EAT, the science-based non-profit dedicated to transforming the global food system, in collaboration with partners the Stockholm Resilience Centre (SRC), the Potsdam Institute for Climate Impact Research (PIK), Harvard University and OneCGIAR, today announced the kick-off of the second EAT-Lancet Commission (EAT-Lancet 2.0) on healthy diets from sustainable food systems. In 2019, the EAT ...
The Origins of EAT. There are forums on food, on health and on sustainability — and now, finally, a forum that incorporates all three fields in a globally effective way. Email. EAT is a non-profit dedicated to transforming our global food system through sound science, impatient disruption and novel partnerships.
