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About. Inspired by the idea of people flocking together as birds do. Located in hip Amoy Street, it is a resturant and bar. Housed in two conservation shophouses, it evokes the greenery of Chengdu and its laid-back lifestyle, as well as its easy co-mingling of modern-and–historical, East-and-West.
Enter the world of redefined Sichuan flavours. The menu is a retrospective look at the origins of our cuisine, showcasing traditional cooking methods, recipes and ingredients that have been left behind.
Birds of a Feather. 115 Amoy St, #01-01. Singapore 069935. Opening Hours. Restaurant & Bar, open daily. Mon - Thu: 12pm — 3pm. 6pm — 12am. Fri - Sat: 12pm — 3pm. 6pm — 12am.
Follow our journey through new and larger variety of flavours in Sichuan culinary identity, one recipe at a time. We look forward to feeding you. Opening Hours. Monday to Saturday. 12:00pm — 3:00pm. 6:00pm — 12:00am. Sunday.
Flock Together. Follow our journey through new and larger variety of flavours in Sichuan culinary identity, one recipe at a time. We look forward to feeding you.
