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True Blue Cuisine – a Bib Gourmand: good quality, good value cooking restaurant in the 2024 MICHELIN Guide Singapore. Free online booking on the MICHELIN Guide's official website. The MICHELIN inspectors’ point of view, information on prices, types of cuisine and opening hours on the MICHELIN Guide's official website.
+65-6440 0449 +65-6440 3358; stfrancisent@yahoo.com; 47/49 Armenian Street Singapore 179937; © 2021 Saint Francis Enterprise Pte Ltd
Here it’s about nostalgia and paying homage to the food, history and customs of the Peranakans – you’ll find all the classic dishes, prepared in an authentic way, and the hard part is narrowing down your choice. The setting really is unique and the Ayam Buah Keluak is one of the signature.
Sep 29, 2023 · Whether you’re yearning to rediscover the beloved flavours of Nyonya food or seeking a unique ambience for special celebrations, head over to True Blue Cuisine at Armenian Street, well known for their selection of authentic Peranakan cuisine.
Sep 8, 2020 · True Blue Cuisine, Singapore: See 414 unbiased reviews of True Blue Cuisine, rated 4.0 of 5 on Tripadvisor and ranked #761 of 9,767 restaurants in Singapore.
True Blue Cuisine was opened in November 2003 in the heart of the Peranakan enclave - Katong. Since then, it has charmed visitors with its inviting decor and authentic Peranakan delicacies. More than just a restaurant, it also brings to life an all-round experience of the rich Peranakan culture.
True Blue Cuisine, Singapore. 2,238 likes · 40 talking about this · 8,730 were here. Authentic Peranakan Cuisine | "Where Tradition Matters"
Sep 7, 2020 · Reserve a table at True Blue Cuisine, Singapore on Tripadvisor: See 414 unbiased reviews of True Blue Cuisine, rated 4.0 of 5 on Tripadvisor and ranked #761 of 9,766 restaurants in Singapore.
Jun 3, 2022 · Reserve a table at True Blue Cuisine, Singapore on Tripadvisor: See 366 unbiased reviews of True Blue Cuisine, rated 3.5 of 5 on Tripadvisor and ranked #947 of 13,853 restaurants in Singapore.
True Blue Cuisine was opened in November 2003 in the heart of the Peranakan enclave - Katong. Since then, it has charmed visitors with its inviting decor and authentic Peranakan delicacies. More than just a restaurant, it also brings to life an all-round experience of the rich Peranakan culture.
