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  1. May 3, 2024 · Classic Udon Noodle Soup (Kake Udon or Su Udon) is all about simplicity: thick, chewy noodles and a delicate homemade broth deliver a hot bowl of comfort. Enjoy this vegan-adaptable soup as is, or add tempura, fish cake, and vegetables for a more substantial meal.

  2. Apr 4, 2019 · This Japanese udon noodle soup recipe features an easy udon soup base that you can make in minutes. Choose your favourite udon toppings such as spring onion, katsuobushi (bonito flakes) and shichimi togarashi (Japanese chilli flakes)!

  3. Just be sure to slice any firm vegetables thinly, so they can cook quickly. Toss a tangle of cooked noodles in to the broth, and add a frenzy of toppings – halved hard-boiled eggs, roasted peanuts,...

  4. Apr 12, 2024 · Easy to make. There are only three steps to this recipe – make the broth, boil the noodles, and add the toppings. Affordable Japanese food. Making udon soup at home is very cheap compared to how much restaurants charge, and doesn’t taste that much different. Kid friendly.

  5. May 27, 2020 · Table of Contents. What is Kitsune Udon? 3 Key Ingredients for Kitsune Udon. 1. Dashi Stock. 2. Udon Noodles. 3. Aburaage : Packaged vs. Homemade. Ingredients for Kitsune Udon. How to Make Kitsune Udon. Vegetarian/Vegan-Friendly Kitsune Udon. Did you watch Netflix “Midnight Diner: Tokyo Stories” Season 2? Other Hot Udon Noodle Soup Recipes.

  6. May 11, 2016 · This udon noodle soup uses chicken broth and dashi stock as the base. Add marinated chicken and caramelized shiitake mushroom to get a rich udon noodle soup

  7. Oct 13, 2022 · Jump to Recipe. Learn how to make Udon Soup (Kake Udon) at home. It’s a traditional Japanese appetizer made with tender udon noodles and a rich, dashi-based broth. This classic soup is warm, cozy, and the perfect umami-forward canvas for flavorful toppings.